Jersey Mike's Subs makes a Sub Above - fresh sliced, authentic Northeast-American style sub sandwiches on fresh baked bread. Subs are prepared Mike's Way with onions, lettuce, tomatoes, oil, vinegar and spices. More than 1,500 locations open and under development throughout the United States.
10001 Research Blvd., Suite 170 Austin , TX 78759 United States
Credit Cards | Yes (incl. Discover & Visa) |
Outdoor Seating | No |
Love this place, quick and always yummy.
#13 is closest thing to a hoagie from Philly I've ever had in TX.
Super busy during lunch , but the staff is very efficient. Also make sure to check the daily special .
Try the Club Supreme with provolone instead of Swiss. Then pile on all the veggies and peppers !
Off the menu...#11 The Stickball Special!
Huge sandwiches . They are good too.
Posting said to sign in with 4square for deals....no deals available. I mentioned it at register and guy basically talked around the issue. FALSE ADVERTISING!
Love the rewards card just got two free mini subs :)
Try the Italian #13, but add avocado !!!
Everything :)
Join the sub club! Be sure to scan your card before you pay!
#9 Reg. on wheat with honey mustard , bacon , lettuce, tomato . My Favorite!
I heart the #8 with lettuce, mayo , oregano , and oil and vinegar .
Try the Foot Long #9 Club Supreme
love the turkey subd!!
Turkey sandwich mikes way
Point pleasant NJ!
Gil makes the best sandwiches
The Club Lulu with added cucumbers and easy lettuce is aaaaamazing! And their chocolate chip cookies are to die for! - Jennifer Urb
The Mediterranean is yummy...add hot peppers for kick! You also need to try the lentil kale sausage soup! - Juanita Ortega
Their Kings Hawaiian bread pulled pork barbecue sandwich is amazing… And their meatball sub is pretty great, too! - A.J. Merrifield
Target is always a safe bet, but this one in particular is big, well organized and has different things to offer. Loved it :) - Dan Mondragón Somera
Very clean and nice theater. Plenty of places to eat around, as well; everything from sushi to tacos to cheesecake. - Shani S