David's Mai Lai Wah Chinese

David's Mai Lai Wah Chinese is a chinese restaurant Chinatown Philadelphia located in United States.

7 / 10
173
ratings
  • Phone

    (215) 627-2610

  • Website

    davidsmailaiwah.com

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    115925095103368

  • Type

    Chinese Restaurant

Address

1001 Race St (at 10th St.) Philadelphia , PA 19107 United States

Reservations No
Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating No
Menus Dinner
Drinks Beer

Comments / 79


Keywords:

good for a late night chicken beef chow fun great value good for groups soup restaurants sautéed spinach spare ribs peppers hot tea casual spicy food spring rolls ginger rice dinner broccoli black bean sauce house specialties
Brendan Rastetter

The servers can be rude, but the food makes up for that. They make the best dumplings . Order the fried and steamed for the full experience. Both are 6 for $6.

Eater

David's is the late-night spot for industry folk, and offer some of Chinatown's best eats. Don't sleep on the house noodle soup or the salt and pepper chicken wings . [Eater 38 Member]

@LaurenceTom

The classic after hours spot in Chinatown especially after a show at the Troc. The rice and noodle dishes on the menu are also old Chinatown classics. See if you can spot QuestLove ;)

Djaniella D.

I've tried all the salt and pepper dishes and the squid and shrimp triumphs! Delicious! I'd recommend the beef chow fun as well !

Joe Kim

Best: salt&pepper wings/squid, beef chow fun w/choy sum&gravy, fried/steamed dumplings w/GINGER SAUCE, any dish over rice , pork casserole , hot&sour soup , wonton noodle soup , clam w/blk bean,HOT SAUCE!

Charles Tyson

Everything I’ve ever had here: meat and vegetarian , has been wonderful! Great late night choice.

B. Supreme-Hurtado

Sautéed spinach , chicken and broccoli , spring rolls and the hot tea all were delicious

J V

Salt and pepper seafood , hong kong style wonton and chicken chow fun (dry style) is a must!

Kirsten Moy

The ginger dumpling sauce is so good! I crave these dumplings year-round. I've watched them get put together- incredible dexterity and speed!

Victor Pomales

Walnut shrimp with cream sauce & Mongolian beef are my favorites

Victor Pomales

Love everything, the service isn't great but the food is super worth it

Isaiah Melvin Fabian

and of course fried dumplings for appetizer Salty fish fried rice w/ chicken , Striped Sea Bass w/ Black Bean Sauce , Sizzling Spare Ribs , General Tso's Chicken , Salt and Pepper Fried Squid im droolin a

Vicki Paraskevi

I don't know what you're all smoking, but you need to give me some.. This place is a dump ! From the godawful 1972 yellowed wallpaper to the hostess-station sized bar . It attracts the weirdest people.

Theresa Joniec

If ever there was a place to stop while in Chinatown, this is it. Dont take offense to the sometimes rude waiter . He does love you, but doesnt love his job all the time. Great food good price.

Alex Still

Classic American Chinese food , great late night post-drinking spot.

Dong-Hyuk Kim

Amazing duck and salted chicken . Kind staffs and seasonal food 'Hongchoi'

trishylicious g

If you want soup , ask for the noodles menu. It has a lot more soup options than the regular menu. All the dumpling soups are good. They stay open pretty late on weekends too!

cupkeyk

Fried or steamed dumplings . Garlic crabs . Crispy beef noodles . Late night food.

Teenie Gumpper

Get what you like. Everything is good here. From the spring rolls , to the soup , to the chicken with broccoli .

Sean McGinnis

Salt-and-pepper wings/shrimp/squid is the way to go. Also, the fried dumplings with ginger sauce are very good.

Mark Dunaway

Love the fried dumplings and the salt & pepper shrimp .

Oriel Averion

ROAST DUCK ROAST PORK WONTON NOODLE SOUP

Concierge

Just getting takeout ? They have another entrance on 10th closer to Spring St. Get some Peking duck with rice ! Nom nom. Nom

Josh Kinney

the sweet and sour sauce is literally crack cocaine. You will leave this place overdosed on MSG resulting in hallucinations of dragons. Beware of Darth Waiter

Campbell Bird

Love the salt and pepper wings . Avoid the hot and sour soup .

Quynh-Mai Nguyen

The ginger sauce that comes w/the fried dumplings is amazing.

Merv Jersak

Get the won ton soup . Huge dumplings and generous helping .

Philadelphia Magazine

This place should have a warning posted on the door: "Pork dumplings may spark serious addiction." That, and the fact that they stay open till 3 a.m.! Read more

Al Duque

Try the fried noodle dishes , they're great!!

Chefs Feed

Jennifer Carroll, chef of Concrete Blonde (coming soon), eats here on her nights off. She loves the Steamed & fried dumplings . Read more

Platypus J

Must try salt and pepper chicken wings ...change to life!

DK Davis

Overall good "standard" Chinese restaurant . Steamed or fried dumplings w/ginger sauce (they serve it on the side).

Michael Delligatti

Best spot for late night Chinese hands down.

Leah Tartaglia

Shrimp rolls , soup , fried rice

Walt Walker

Salt & pepper chicken wings . Enough said.

Lindsey Epps-Tucker

The salt & pepper chicken & shrimp is to die for

Monique Gross

Better get in where you fit in.

.Alex

place gets crazy after 2am...it's the dank though

Kim Morton

Beef chow fun/fried chicken wings

Marc Drake ????????????????????

Duck with bkl bean sause And salt and pepper chicken

Eric

If you like being ignored, this is the place for you. The customer service has gotten worse and worse by Day. You WILL wait 1/2 an hour to an hour for your dish. No one to greet you in the front.

David Rosenbloom

Dumplings dumplings dumplings

Amy Cummings

The noodles were pretty good drunk.

Mark Lippi

The walnut shrimp is like candy . Not on the menu .

MARY REYNOLDS

Very American friendly ...for those intimidated.

Bobby

The house special soup is great

Kim B.

Always look for the thinner lainated menu...the menu there is cheaper. And please stay away from the "Darth Waiter ."

DJ Ingram

Salt and pepper anything

Kevin Kong

Beef chow fun is legit Cantonese.

Christina Geary

Try the shrimp and broccoli .

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