Creative coastal cuisine made with locally source ingredients.
5200 NE Sacramento St (at NE Sandy Blvd) Portland , OR 97213 United States
Credit Cards | Yes (incl. Discover & Visa) |
Outdoor Seating | Yes |
Menus | Dinner |
Fries and aioli delish.. mussels in coconut broth and complex crusty grain bread was a highlight. Duck confit over morel Swiss chard tart with cherrywas perfection and Cioppino fantastic. A+ service
One of the best meals I’ve had in Portland. Seafood is great, and the lamb was delicious. While I didn’t order it myself, the mussels were fantastic, and a great portion.
Great place to celebrate our anniversary. Get the cioppino or you'll be jealous of those who do. The Ceasar salad was large and delicious. Our server was friendly and helpful. Plan to spend $50 each.
Blini , wrapped shrimp and cod were all outstanding.
Try the Oysters and Cioppino . The Chippino comes with out a bread bowl which is great for GF folks but is a bit messy to eat.
Both the service and the food were great. Our waitress made excellent recommendations.
The blinis made me understand why people eat blinis . Truly excellent.
Delicious! Smoked sturgeon anything you pick will be great!
Cioppino was great, but does come with creme fraiche not included in the description
Great place and the Cioppino was amazingly good! Good drinks too :)
The cornmeal blinis and halibut ceviche are to die for - everything here is super fresh and amazing! :)
Whole meal of seafood was very good.
If you're there early enough, you've got to order the raw oysters on the half sell, super fresh and delicious!
This place is great. We had the lamb and the mussels . Both were excellent. Loved the polenta especially.
Place is a gem. Walk right in during the week. Cioppino is where it's at!
Shrimp was amazing
Atmosphere is romantic . Food was bland, I wish there was more flavor in the food they served. Service wasn't very good for a 4.5/5 star rated restaurant . I'd give it a 2.
The fries and aioli are really super delicious!
Favorite neighborhood seafood restaurant ....
Unsurprisingly, the new restaurant from the former chef of Broder is spectacular. Oysters with a choice of 6 condiments, to diver scallops with bacon dashi, you can't go wrong. Cocktails are expert. - Brook Shelley
Get the seafood special. Always different, always excellent. Pick steelhead If they have it! - Monty Williams