Come to The Pour House for delicious traditional foods, and a great Sunday Brunch. We serve great food and drinks at reasonable prices, with daily specials and homemade soups that change on a regular basis. Seating for 80 is available with booths, tables, a side bar, and a regular bar.
1930 Williston Rd South Burlington , VT 05403 United States
Credit Cards | Yes (incl. American Express) |
Wi-Fi | No |
Outdoor Seating | No |
Music | Live Music |
Menus | Lunch, Dinner, Happy Hour |
Drinks | Beer, Full Bar, Cocktails |
Best brunch around and can't beat the price. Better eggs Benedict than most of the dedicated breakfast places around.
Irish Eggs Benedict are the best. Get extra Pour house toast to mop up your plate.
Had a jumponit certificate which said ended today, they said it ended yesterday, way to piss off a couple of customers, all done with them date on the certificate says 10/9 NOT 10/8!
As a French Toast lover I am saddened. The Crab Cake Eggs Benedict is yummy, though!
If they have the Brisket get it. It was fantastic.
Irish Eggs Benedict with a Mimosa , best way to have a Sunday Brunch .
Can't go wrong with their brunch on Saturday
Best Sunday brunch ever! But line way out the door from 10-11am.
By far the best brunch around!!
Soup is always good and the servers rock. Had the Thai Noodle special. Heads up the noodles are cold. But tasty.
While you are here cheer for the Boston teams.
The House hot wings with garlic is awesome!
no mimosas on Saturdays? seriously?
Mexi dogs for lunch with ice cold beer !!!
Great sandwiches! I had both the Turkey BLT and the Green Mountain Melt and they were delicious! - Chrissy Noble
The place has great service and great food! What else can I say?? - Jacob Lamoureux
For lunch I had a Caesar salad with maple-peppercorn grilled chicken. That chicken was fantastic and the portion was perfect for lunch. - Michael
Lot's of events during any holiday season. Also, the only Taco Bell within a 50 mile radius. - Christal Fleishman
The space is intimate and creates a perfect atmosphere where you're able to connect with the artist performing - Matt Noonan