Clamato

The best seafood restaurant in Paris . Not because it's so genius, but because it appreciates the taste of fish so much and respects its ingredients. Dinner for two around 100e. Recommend!

Great service and interior design . Great food too. I was hoping to have some scallops but they were out of season. The Bloody Mary with oyster juice was good!

Come. Here. It's a great reason to come see the 11th and worth every bite. Go next door fora drink and try to grab a seat in the garden for dinner .

All in all, everything is amazing. I'd recommend Scallop , razor clams , oysters and any desserts . Staffs are very nice and speak English fluently. I have a great time here.

Oysters from the channel, calamari with spicy rosemary , bone marrow red tuna , and cod fish head on fire, with a maple caramel tart with creme fraiche . Amazing... Perfect with a white burgundy .

Modern and innovative take on classic seafood by one of the most talked-about chef from the new wave of French cuisine

Arrive early, sevenish and order a rosemary gin and tonic or a glass of Cornelissen rosé to accompany your Maldon oysters . DON'T MISS: The octopus carpaccio with grapefruit pulp and anchovy .

Fantastic seafood from Septime crew. Go to the cave du Septime to wait for hours of wine .

Probably the best seafood in Paris. They don’t take reservations so try to come in as early as possible to put your name on the waitlist and hang around the neighboring bars while you wait.

Amazing seafood . Probably the best chowder I've ever had, and the smoked salmon , oysters , and scallops crisp are just divine. The artichoke was also a pleasant surprise!

Amazing seafood/tapas style food with a French spin. Have the tuna ceviche . Had to wait half an hour for a seat, but it was well worth it.

“I go for a glass of wine and wonderful-quality oysters . It reminds me of how the city was when I first lived there.” - Alice Waters of Chez Panisse Read more

If you like simple but lovely food, you are at the right place. Seafood , oysters , clams are on the menu but you can chose anything on it, be surprised and enjoy!

Super fresh seafood , ceviche is a must get. Great ambiance. Can go to la cave (wine bar across the st) while waiting to be seated, they will call them when your tables rdy.

from nymag: Chef Bertrand Grébaut (Michelin star for Septime ), opened this frisky little small-plates seafood bar . catch-of-the-day menu is great, no reservations

I love this place, you can get shellfish and they are small tapas plates. You can share with friends and family. Good service and atmosphere

Cockles in savagnin beurre blanc was a star dish. Well worth the wait to eat here! Also, being Canadian, the Bloody Caesar was a must-have ????

Don’t leave without having the maple syrup tart . You want it you need it.

The best seafood restaurant in Paris . Lovely hidden location , and the food is perfect. Highly recommend!

All round amazing seafood . Cockles with pork belly was aces. Terrific maple tart with whipped cream . Staff were so helpful and friendly .

Absolutely worth the wait – the ceviches + seafood + seasonal ingredients are amazing

By far the best meal I enjoyed in Paris, and the one place I will undoubtedly return to during my next visit.

Leave the decisions to the waiters & enjoy the dishes...one of the best seafood i have ever eaten...

Amazing, truly amazing. Dont miss the cockles with butter sauce . Hospitable staff , great ingredients done justice ❤️

Menu changes constantly, but look out for Utah Beach oysters from Normandy, "accrabes," a crab-meat riff on Caribbean accras and a high tide of ceviches and carpaccios .

Specializing in fish and shellfish , such as razor clams , haddock buns , scallops and clam soup , served on small tapas-style plates.

One of our best meals in Paris. No reservations , all seafood . Razor clams , whelks, St. Jacques scallops . Excellent wine list .

My favorite meal in Paris (over Chateaubriand, Septime etc). Great room and delicious, perfectly executed food.

Amazing food. Can't go wrong with anything you order here. We got the snails and the cod fish head . Amazing !

I had octopus . it was good. and salted fish . it was just alright. then I had this maple tart . it totally surprised me!! highly recommend!

Get here right when they open if you don't have a res and try to get a bar seat . Super fresh, clean , creative flavors!

Like you stumbled into Brooklyn in the middle of Paris. Everything is good, including the house Clamato cocktail .

We too a pit stop from sight seeing for oysters and wine . Great food and friendly staff .

Don't forget to make room for the deserts !

Absolutely delicious. The razor clam special blew my mind. Nothing lets this place down - it is all perfect.

The octopus carpaccio with grapefruit pulp and anchovy is the dish to get here. Read more

Worth the wait. Ever-changing fresh seafood tapas paired with great wines .

Amazing seafood and very nice staff . No reservations possible, but worth the wait!

wifi : ceviche80

Clamato never disappoints, always leave room for dessert !

I'm not even big on seafood and I LOVED this place. The tuna tartar is phenomenal.

fresh.cosy and worth it

Fish tapas/raciones of incredible quality. A must.

The accra and ceviche are to die. Come early as it gets packed very quickly.

The bread was good, and so was my Jin and tonic. The waitress was nice. Other than that - meh ????

Healthy, delicious food,great service. Love this place!

One of the best in Paris. Smashing it.

Maybe the list impressive of all Bertrand Grebaute restaurants . Good wine list but food is not outstanding, is just ok - expect for the moulles.

Cousin to Septime specializing in raw seafood .

Come early (at 3:00 or 4:00) as this place don’t take reservations .