The Hainan Story 海南宝 Chapter One
The Hainan Story 海南宝 Chapter One is a hainan restaurant Central Region Singapore located in Singapore.
#01-09, Hotel Boss (500 Jalan Sultan) 199020 Singapore
| Menus | Breakfast, Brunch, Lunch, Dinner |
Comments / 3
Locally-inspired ‘Swiss rolls ’ by Chef Pang Kok Keong (formerly of patisserie chain Antoinette) are available here.
That is a signboard above & to the right of the main entrance that announces when the bakery items are sold out. Hopefully you don’t get a ‘full house’ of “Sold Out” across the board.
The traditional potato-chip batter skin chicken chop is the star here! White braised duck is a bit hard and chunky but overall taste is good.
Similar places nearby :
Ridiculously cheap weekly offers, both ob beer and food. A guiness for S$7 in Singapore is a steal! - Roberto Yanguas
Coffee and breads are the only food worth ordering. Milo is too dilute. Curry chee cheong fun is tasty, though just enough as a small meal. - MAC
Delicious and generous portions of steamed hainanese chicken and zhi char dishes. Love their otah and fried sweet potatoes w plum powder. Very reasonable prices too. - Elizabeth Lee
Category Dining and Drinking » Restaurant » Asian Restaurant » Chinese Restaurant » Hainan Restaurant
Place Singapore » Central Region