Diana’s Oyster Bar & Grill

Clam chowder was pretty good: tasty & with a good amount of clams . It came with croutons instead of the usual crackers , which was interesting.

Lobster & crab roll 's slaw weird: strong onion taste but little else & it was rather raw tasting, probably because the vegetables were cut too big. Side of gravy was superb: rich & flavourful.

Ahi tuna tartrate was pretty good. While the tuna was good, there was a bit too much onion in the avocado . The accompanying yuca chips were pretty good though they were salted unevenly.

Lobster & Crab roll : so-so. Lobster being cut by crab was ok but also cut with vegetables : spoiled the texture. The fries were heartily fried - slightly overcooked but many were still tender inside.

Ferrero rocher cheesecake : their cheesecake is not from the Cheesecake Factory anymore (the menu hasn't been updated). It was in the shape of a tart & was rather dry. The flavour was rather muted.

Everything is amazing. Anthony mixed some excellent drinks!!!

Current Special: $24/dozen Canadian East Coast oysters on half shell Mon-Th all day and fri-sun until 4pm