Unsere Küche nennen wir "brutal lokal". Dabei beschränken wir uns auf regionale Erzeugnisse und verzichten hierbei auf Pfeffer, Vanille sowie Zitrusfrüchte etc.
Friedrichstr. 218 (Kochstr.) 10969 Berlin Germany
Reservations | Yes |
Credit Cards | Yes (incl. American Express & MasterCard) |
Wheelchair Accessible | Yes |
Parking | Yes |
Menus | Lunch, Dinner, Dessert |
Drinks | Beer, Wine |
Simply the best gourmet place in town right now, period. Fun, great food, excellent service, genuinely Berlin. All produce brutally locally sourced . Highly, highly, recommended.
This is not a restaurant , it's a statement to think about food. Outstanding. Reserve early, it's the most hyped restaurant in Germany right now.
Amazing experience from start to finish. The staff are delightful and the evening is incredibly enjoyable. The food is creative and exciting, good for vegetarians too. Highly recommended!
Fun, great food, excellent service (with a touch of Berliner Schnauze), genuinely Berlin. All produce brutally locally sourced . Highly recommended. The menu can be a bit hit or miss but usually great
Fun, great food, excellent service (with a touch of Berliner Schnauze), genuinely Berlin. Locally sourced produce. The menu can be a bit hit or miss but usually great. $$$$
Cutting-edge excellence in food, served in a stunning atmosphere by awesome peeps. Most probably Berlin's top-notch hideaway for foodies.
Fancy and ambitious 10 course menu with regional products in a quite relaxed atmosphere . Great wines as well and friendly service but better bring some money with you.
Go and see - it’s worth it. We had a great evening - high high quality of food and drinks. Billy Wagner is a never seen before host. He has news to tell. Straight. Powerful. It was a pleasure.
Went here for a birthday celebration with my fam. Dining area is open, and Wagner 's wine suggestions were totally on point. It Is pretty hyped, but it was about overall expérience; local food stories
Currently would be in my Top 3 to eat in Berlin, a little bit overrated but I love the product style and the relaxed atmosphere . And I always love kitchen-view-seating
Known to source locally, this cosy restaurant serves the best of Eel , Trout , Kale , and wine of the greater Mid-Europa.
Amazing food, amazing service, great wines , beers , everything... Highly recommend to experience it all..
Nice for special occasion , they believe in simple ingredients from around Berlin area. Personal describes a lot and it’s nice to watch cooks preparing
If you only have time for one dinner in Berlin, this should be it.
With the curtains closed and Wagner’s vinyl providing the soundtrack, diners are seated at a large U-shaped bar and served a regionally sourced 10-course menu. Read more
Amazing tasting dinner ! All local and seasonal ingredients . Fabulous dinner
Amazing courses. Everything was delicious. Great selection of special beers .
Try the butter!
Best in Berlin. Period
Everything
Wermut, Topinambur, Sangiovese
Good champagne ✔️
Woohooooo!! Grandios!
This was some of the most pointlessly spent 400 EUR. The interior is very nice and cozy , but the service is unpleasant and the food, unfortunately, unremarkable - not bad, but nothing was standing out
10 Gang Menü
Outstanding, I love the no phone policy. Say hi to Billy !
Geschossener Kopfsalat, Dill , Sauerrahm
Overpriced, lackluster service (honestly rude at certain times), and limited taste profile of plates. Pros: Extensive drink menu, cozy open kitchen seating
My favorite restaurant in the world
lol @ leute grousing about the price. This isn't dinner . This is food as art . You want dinner , get a fucking burger . This is your coolest friend's aesthete friends reinventing Germany for your senses.
Yesterday I was there I ring the bell to ask about the restaurant and a possible reservation while I'm in Berlin , the lady who oped was so rude !! Not interested about I anymore .
Zwei, Drei Komponenten auf dem Teller = intensives Geschmackserlebnis. Das Konzept von Billy Wagner & Micha Schäfer weiß zu begeistern. Pure Aromatik aus saisonalen heimischen Produkten . Großartig !!!
Tolles Konzept mit offener Küche um die herum die Gäste platziert werden. Regionale Produkte stehen im Vordergrund. Kein á la carte Restaurant . Das Menu kann sich aber immer sehen lassen.
Fühle mich total verarscht. Brotzeit und Käsespätzle und etwas Wein für zwei ergab eine Rechnung von rund 500 EUR. Wer hat diesem Saftladen einen Stern gegeben?
Super Restaurant und Konzept. Man sollte unbedingt Zeit mitbringen und offen für ungewöhnliches, aber bodenständiges Essen sein.
Ein echtes Event wenn man hier einen Abend essen geht. Hier werden ausschließlich lokale Inkredenzien verwendet. Allerdings sehr teuer und eher ein Art intellektuelle Essenserfahrung.
Hinter grauer Fassade das kulinarische Universum!! Ohne Reservierung geht hier gaaaaarnichts!!
Einfach Billy und Micha machen lassen.
Umerziehungslager für Rotweinfanatiker - einfach mal das Getränkemenü wählen :-)
Tisch am Tresen ist sehr zu empfehlen
Extrem gute Küche !
Laden, Essen und Wein super! Über das Publikum (Schnöselalarm!) und die Preise (so hoch, dass vor allem reiche Schnösel kommen) kann man wunderbar streiten.
Nobel, hart und schmutzig.
eh, menü idare eder. mekan eğlenceli. şarap seçeneği ne sorsak yok dendi. fiyat performans kötü.
Mit einem Haufen Vorurteilen hingegangen, und eines besseren belehrt worden! Was für ein toller Abend !! Von Anfang bis zum Ende hat alles gestimmt!
Seriously the best restaurant in Berlin. The 6 course menu is wonderful the signature Pekin Duck. This takes Berlin dinner to another level - Marina Noelia Cabane
Yummy chef is so fun. Textures of banana, crispy quinoa, tarragon sorbet, and lime gelee - Tracy Lee
Fantastic Sunday brunch. Also has the best butternut squash soup I've ever tasted. - Char Genevier