The Parson's Table

The Parson's Table is a locally owned and operated. Ed Murray Jr, Executive Chef/Owner, brings over 25 years of culinary experience to the Parson's Table. He has recently been selected as one of the Best Chefs in America...

8 / 10
36
ratings
  • Phone

    (843) 249-3702

  • Website

    No WebsiteURL

  • Instagram

    No Instagram

  • X (Twitter)

    parsons_table

  • Facebook

    No Facebook

  • Type

    Steakhouse

Address

4305 McCorsley Ave Little River , SC 29566 United States

Credit Cards Yes (incl. Discover & Visa)
Wi-Fi Yes
Outdoor Seating No
Menus Happy Hour
Drinks Full Bar, Cocktails

Comments / 12


Keywords:

fried green tomatoes good service pecan pie short ribs great value prime rib restaurants bar good for special occasions dinner chocolate chips good for business meetings grouper flounder takes reservations parking liquor meats
Jonathan F. James

Marley is a great server, request her and you will have excellent service. Even though you can walk in, I highly recommend calling ahead and making reservations a few days ahead during peak season!

Jonathan F. James

After reading other tips, I went with the Broiled Seafood Platter , and it is excellent!! Broiled Flounder , Scallops , Shrimp , Crab cake and Oysters Rockefeller were all delicious and superbly done!

Julie Wald

Anything containing seafood : you can't go wrong. She Crab soup , seafood pesto pasta , crab cakes ... Also try the short ribs .

Debbie Yacenda

Lots of extras like crackers and spread, generous salad and breads so may want to share an appetizer or you won't be able to eat dinner .

Hannah Murray

Duck breast , rack of lamb , tuna , fried green tomatoes , chocolate chip pecan pie - you can't go wrong

Bob Trockley

What a great place to eat had ribeye wife had grouper both meals were excellent

Marie Lalonde

Awesome food every time and excellent service.

Stuart Parsons

One of the best meals we've ever had.service exceptional.

Ashley Meadows

Hands down the best meal I have ever had. Scallops are to die for.

E Rich

The food makes love with your teeth on every bite!

Mark Roddy

best meal I have had on the grand strand PERIOD! worth the try.

Rachel Sigler

Great food! Terrible service

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