Lino's Barbecue is a bbq joint Leopoldplatz Berlin located in Germany.
Malplaquetstraße 43 13347 Berlin Germany
Reservations | Yes |
Credit Cards | Yes (incl. Visa & MasterCard) |
Dining Options | Take-out |
Parking | Street |
Restroom | Yes |
Drinks | Beer, Wine, Cocktails |
Outrageously good briskets . Very rare find in Europe, let alone Germany. Fries are amazing as well . Prices are more than fair $$
Love the brisket plate. Guys you are enriching the area :) all handcrafted food. Mmmmmmm
Awesome brisket , Great sides, will come again
Great ribs , awesome brisket
Delicious meat and the best fries !!!
awesome brisket
Fleisch. Pastrami Rib is fucking awesome <3
the brisket was awesome
Beef rips. Every Friday.
Großartiges Barbecue
Great pulled pork !
Had my first brisket here and really enjoyed it! Cash only place (weird for a restaurant , even in the card-not-friendly Berlin).
Was looking forward to try it out, but because of lack of planning from their part they run out of food 2,5 hours after opening and were quite rude to us. Quite over priced anyway. Not coming back.
Pricey as hell, snotty service and food that just lacked any complexity. Never again!
Endlich mal jemand der seine BBQ Saucen selbst herstellt. Der Renner! Plus hochwertiges Fleisch in Perfektion gegrillt. Absolut empfehlenswert, zB 300 g PORK Belly Spareribs für 18€.
Sehr schöne location mit freundlichem Team. Überschaubare Karte , alles hausgemacht . Das Fleisch ist hervorragend zubereitet; etwas mehr Mut zu Gewürzen wäre toll. Die Pickles sind göttlich.
Espresso ist 1a top crema, kam sehr unerwartet dass dort so super kaffe zubereitet wird! Da zu frischer cheesecake ( noch warm ) mit Karamell Soße , ein super Abschluss hat Spaß gemacht
Super juicy und zart Bomben bbq Soße
Pulled pork sandwich. Go for it. You can't be disappointed. Homemade lemonade is tasty as well. - Thê-Minh Trinh
Superb service and a great brisket! A pleasant surprise in Moabit! - Ofir Weinstock
Beautiful bar and friendly service. Cocktails on the menu were a bit of a mixed bag last time I went: a good whisky sour variation, a too-sweet gimlet, and something a bit muddy with thyme. - Nick Stenning
Fresh batches, friendly service, cozy and busy at times! Love the happy hour Mon- Fri 16-18h! Cheers - Joseph Avakian