Mythos is a greek restaurant Shanghai located in China.
Bldg 6, The Cool Docks, 505 Zhongshan Rd. S. (near Fuxing Rd. E.) Huangpu Shanghai China
Reservations | Yes |
This fourth-floor lounge and bar offers a romantic terrace on which to enjoy authentic Greek-grilled seafood and meat cooked to individual tastes. 12% off with our VIP card!
I agree with other people. I'm still waiting almost one hour into our dining nightmare. The mozzarella tomato was nice, but still waiting on the tzatziki bread . Come on two floors of four are empty
Agree with the other tips. There's a lot of staff here but they act clueless and don't care at all.
Food is better than last time I went there but service did not. Clueless , missing orders and slow. Luckily we enjoyed the view on the terrace
A disgrace
Avoid the calamari ! Like electricity flex. At least check how fresh it is first!
This place is terrible... Food is bad. Service is not any better... and seriously do you really need to put so many furnitures that big everywhere ???
Awful drinks, they don't put any alcohol in.
all the terrace needs is a pool and "OOPPPAAAA!!!"
Rum chocolate cake is bad
Nice view , but unreasonably overpriced I'll never go back.
Have a beer on their rooftop and get the hell out of here. Food sucks!
Terrible service :-(
Завышенный ценник и не оч вкусно))) ориентировано на туристов исключительно
Make sure you feel the weight of your drink. They are notorious for short pouring -- a venti only has medium amount. - Matt Boddy
Superb Indian vegetarian food... Specially prepared Paneer kadhai is my all time favourite.. Garlic naan is thin and crispy and probably the best in Shanghai.. - Jay Solanki
Best seats are on the deck outside watching river boats and river traffic. Pulled pork is best and brisket is incredible. Creamy mustard potato salad is tasty (but I like mine with more celery). - Matt Boddy
Very good Greek food, and fine service. Delicious moussaka! - Paul 'DaddyBird' Castle
If you're looking for something light yet tasty, highly recommend the Seabass! - Stephanie Sun
The seafood paella is the dish to try here, but chef Antoni Gu's stewed lentils and chorizo is an in-house favourite that tends to fly under the radar. - Shanghai Daily Secret