Traders Gulf Coast Grill and Gifts is a hidden treasure serving Sanibel, Florida. Visit us for great food, tasty cocktails and great gifts!
1551 Periwinkle Way Sanibel , FL 33957 United States
Reservations | Yes |
Credit Cards | Yes (incl. Discover & Visa) |
Wi-Fi | Yes |
Outdoor Seating | No |
Menus | Dinner, Dessert, Happy Hour |
Drinks | Full Bar, Cocktails |
Terrific food. Easily one of the top on the island . Fish specials are always good, as is the lobster ravioli that comes with some. Traders is one of the few consistently good ones here.
My favorite dinner restaurant on Sanibel Island . Everything on the menu is fantastic! And it has the best gift shop
Come when Sanibel legend Danny Morgan is performing ! Oh- and the food is amazing too! We'll be back for Valentine's Day!
Traders Store and Cafe is one of the best eateries on Sanibel. Lunch and dinner is wonderful here. Eat in the bar area for a fun experience.
This is our "favorite" restaurant on Sanibel . We eat there at least once a week. Great food and great service and then there's Leslie our greatest server. Going tonight, see you there.
Highly recommended and for good reason! The bartender remembered us and our drinks! LOVE this place!!!
Great place for family dinner . If the Shellfish Pasta is one of the daily specials , order it. Amazing. !
Grilled portabello and lobster ravioli isdelicious!! 3-6 happy hour and smaller portions make for perfect dinner and drink!
Shrimp and crab cocktail delish! But it is a huge portion
In general, overpriced for the quality of the food. Oysters were good, as were the PEI Mussels . Scallops with Lobster Ravioli (pictured) was fine; Sea Bass was fishy and very disappointing.
Trader's has a great happy hour , fom 4-6 pm, with discounted appetizers and drinks. On Tuesdays and Thursdays island troubador Danny Morgan heats up the bar with live music til the wee hours.
Nice place! Went for lunch and got the grouper ... Super yummy and good service .
Great dinner on 6/1/12!!! Wonderful service. BIG portion of lobster , shrimp & more that two of us spilt #Value
Stoner family local favorite in the island . Enjoy great island food with friends.
Some of the best fish entrees I've had anywhere, ever. Horseradish encrusted salmon and triple tail , we shared, and couldn't decide which was better.
Ask for Parmesan cheese to drizzle on fresh bread after a dip of spiced olive oil
Specials are always good. Gumbo is top notch. Ahi tuna is personal fav.
A bit more of an upscale option, but the food is pretty excellent.
Ethan W. (who said this place wasn't very good) obviously has a stocked stuck up his ass. Food (and ambience) here is fantastic.
Forget the apple crisp . Mud pie all the way. Wow. And I live apple stuff.
Budget tip: go for lunch ! (11am-2pm) great food with half the price and no crowd!
Awesome. Highly recommend !!!!
New RAW bar at Traders!
We islanders consider this out go- to place for dependable excellence.
Triple tail with sun-dried tomato sauce
Come for the oysters , stay for the port (30 yr).
Yum ahi tuna is the bomb!
The horseradish salmon was to die for!
Great Food and Service at a good price. Danny Morgan on Thursday nights for the best Island music
Blue crabcakes were okay. Do not order the lamb . Looked like it was done in a vrockpot. No seasoning. Well done. Tasted like unseasoned roast beef . Very disappointed.
Had jumbo stuffed shrimp
This place isn't very good. Definitely not the best on the island as is claimed.
Best lunch om island .
If you like overpriced, pretentious and mediocre food- this is your place.
A must try: Crunchy Grouper &Shrimp Combo! My very favorite - Diane C.
Nice little place off the beaten path that has excellent food. Menu has the typical Florida fare, grouper sandwiches and coconut shrimp. - Ryan Stoner
Sourdough bread that they give you here is to die for. Mussels Pernod and the special Salmon and shrimp picatta are amazing. - ᴡ Diaz
Great for Quick grab and go, they also added a new beer selection! Great Hoover of IPA. - David Guerrieri
Wedding bells flavor is THE BEST. If you like almond. It's also a signature flavor of theirs. - Matty Lin