Xerta Restaurant

Xerta Restaurant is a molecular gastronomy restaurant Barcelona Catalonia located in Spain.

7 / 10
52
ratings
  • Phone

    +34 937 37 90 80

  • Website

    xertarestaurant.com/en

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    Molecular Gastronomy Restaurant

Address

Còrsega 289, 08008 Barcelona, Catalunya, Espanya Barcelona Catalonia Spain

Comments / 13


Keywords:

big portions desserts dancing duck tasters lunch
Truman W.

One Michelin star spot - amazing deal for a three+ course weekday lunch for just €38! Very generous portions and inventive cooking! Worth a visit!

Werther Veulemans

The food? It's like Picasso decided to dabble in gastronomy – beautiful, fun, and so tasty it'll make your taste buds do a happy dance .

Igor

Astonishing seafood . Try tribute menu.

Borja Ferrater

Amazing Product, very creative and sofisticated cuisine, funny original desserts

Arne Borrey

Amazing food based on Ebro Delta ingredients … modern interpretations of duck and other classics

Marcelo Scharlack

Black rice . And the fish , perfectly cooked

Cristina Durán Sanlés

El local es muy bonito y la atención es muy buena, pero en nuestro caso elegimos el menú degustación y nos decepcionó bastante. No sé cómo estará el homenaje, pero este no merece una estrella Michelin

Silvia

Todo! Menú excepcional!

Ruben Cura

Desde los entrantes hasta los postres , una experiencia más que gastronómica

S

Muy buen menú degustación . Algunos platos sublimes

Jimena Frizzi

Muy bueno el arroz y las ostras

Gemma

Cuinat de manera immillorable

Josep Segura

Un troçet de les Terres de l'Ebre al mig de BCN. Molt recomanable!

Similar places nearby :

7.2
Hotel Bar
Ohla Sky Bar Terrace

Best mojitos I've tried so far! - Maria Relea

8.9
Molecular Gastronomy
Disfrutar

Top notch dining experience. Have a coffee in the garden after your meal, maybe a nice chat with fellow diners? - Kath

7.6
Molecular Gastronomy
Restaurant Angle

Cruz's witty culinary signature is the way he tweaks traditional Catalan foods with unexpected ingredients—foie gras and mushrooms, for example, are cooked en papillote with a racy kumquat bouillon, - Epicurious

7.5
French
Cafè de París

Els millors cigrons! - Natalia Navarro

9.4
Museum
Casa Batlló

Beautiful architecture. Book in advance, avoid full tourist season. The terrace all the way up has snacks and drinks. The video at the very end is a nice finish. Night tour is more interesting - Coco Cat