Ky Chow

"Spicy " food is spicy quite enough and "not spicy " isn't spicy at all, which is a rare thing for Chinese cuisine . So everything's fair , soups and boiled rice are cheap and the atmosphere is nice.

Best budget restaurant in Adelaide once you work out the best dishes in this place you keep coming back. They are Salt and Pepper Squid , Crispy Skin Duck , Shan Tung Chicken .

Love eating the sizzling Mongolian beef as well as the tofu and seafood hot-pot. Always fills me up.

E-Shan Clay Hotpot Eggplant is definitely a winner if you are looking for a good veggie dish . It's the only way I like to eat eggplant .

Delicious food and drinks. Quick and friendly service .

It's of little surprise that the crispy skin duck is a chef specialty. One of the best on this strip

Good selection of veggie and tofu dishes . BBC is great

Love this place get the crunchy sweet and sour beef you can't go wrong with that!!

The long beans are up there with the best we have ever had!

Sorry but this is not The place to be. Sizzling prawns were not fresh sauce was not good and tasteless. Peking duck dry. I'll recomend you to not go here... Staff was to busy and chaotic...

Great food and not very expensive .

newly renovated and now more expensive but a favorite.

Unfortunately they don't stock Vale Ale . Get down to The Kings for a great SA beer .

Great value .

Salt and pepper squid is by far the best in Adelaide. Also try the crunchy sweet & sour beef .

Like, best honey chicken ever, bitches.

Some prefer ky chow, some prefer ying chow. I'm a ying man but ky is close. meals are tasty- good vego options

The tofu dishes are bloody huge and taste really good.

bebek + cuminya enakkk :9