Maggiano's

One of the best Italian restaurants I have ever been too, The food was awesome, the service perfiect and Dawn C was right about Nonna's Toasted Poundcake- a must try it you go here.

Bellini 's are to die for! The device is wonderful and so is the food. Love dipping the bread in olive oil and Parmesan .

The cheese ravioli comes in a white sauce , which I didn’t expect & wasn’t particularly fond of. Overall the food & service has always been great here, regardless of how busy they are!

Linguine and clams is my favorite. Wife loves chicken tortellini with its Smokey flavor . Lemon cookies for dessert . A reliably good experience everytime.

Maggiano's Little Italy at 9 minutes drive to the southeast of Schaumburg dentist ABC Dentistry & Orthodontics

Best Italian food in Chicago outside the mom and pop places on Taylor Street. The buy one now, get one for later dinner deal alone makes this place worth a visit.

The gnocchi is amazing, a little spicy from the sausage and perfect taste

Service is top notch. Had dinner at that place. Really loved it. Definitely recommend.

The Rigatoni D is so rich and delicious. It’s always packed so make a reservation .

Somehow busy (like, an hour wait) even weekdays at dinner . Portions are still big but shrinking. Tiramisu , however, remains the same: excellent.

Everything just melts in your mouth here! Hope you're hungry because the portions are huge!!

It is huge Italy. Dont miss it when in t city . Mamas lasagna t best.🍷 🍷 🍷 🍷

Try the gnocchi it’s fabulous.

Chocolate zuccotto cake is the best! You get a huge slice. Share it with someone and bring home what's left! :)

Everything is great here! Pasta , wine , and staff !

Fried artichokes , garlic bread and pastas are delicious 👍

Good wine , meatballs , risotto , and baked clams .

The classic family style package is the most food I've ever seen. The grilled chicken is great! The alfredo is sort of glue-like.

Make reservations well ahead of time. Food was excellent no complaints.

Family style is expensive but completly worth it. Its never ending food, the appetizers alone are worth your money!

Maggiano's is always yummy, and the whole menu is great, but let me tell you try the Apple Crostada because it's of the chain!!

The Chicken Parmesan is very good. So is their lasagna !

Get the classic pastas : eat one here and bring another home!

Yummy pasta . Can't skip the crispy potatoes

Try the gnocchi or if your with a big group, get the family style meal! And try Nonna's pound cake for dessert !!

I made a mistake. I made the reservation for Oak Brook instead of Schaumburg but they sat me within 5-10 mins anyway!

Yummy Long Islands and great fried zucchini w/ lemon sauces

Mushroom Ravioli Al Forno is the best!

Omg!! Get the fried Zucchini ! You're welcome.

Best tiramisu I've ever had my wife loves the cheese ravioli .

Standard Italian; it is a chain, after all. Service was good though and everybody was satisfied with their meal.

Omg!! Get the fried Zucchini ! You are welcome.

delicious; do the family style though

I was so excited to have mama's lasagna , unfortunately it tasted like a salt lick. Vodka was on point though, 7.50 for a vodka rocks olives . Get real

The shrimp scampi is to die for

The light take on the Chicken Parm was bad. Watery plate with underseasoned pasta and chicken

I've been to several Maggiano's across the States & this location has had consistently awful service for years. Just waited 20 min for a carry out , servers were rude & insincere. No utensils provided.

Pasta is great

The Frozen Bellini Swirl is outstanding!

This is a nice place 2 go 2 and eat supper in Schaumburg.

Dinner was OK, but Nonna's Toasted Poundcake with the carmelized bananas was off the charts. They also make a mean Bailey's & Coffee . Read more

Buy 1 pasta , take 1 home

Chicken piccata my favorite!

Order the Mulberry Street..."it a get you drunk" ;)

Chicken parm for the win!!!

Get a classic pasta to go when you order one

As usual..dishes that feed three...delish!

Delicious.

Taz Holiday Party

Dinner with Sandi