Outback Steakhouse

Blooming onion is always gonna be decent. Tried the beer cheese fondue which also was edible. Everything after that can be described by the pic of my wife.

When theres a long wait sit at the bar to eat. Great bartenders always ready to make you something yummie to drink.

Victoria's Filet Mignon (medium rare of course) was delicious, as well as the potato soup side. Service was pretty good actually. Got seated right away and food was served in a timely manner.

Sit in the bar area and ask for Jason--great waiter and bartender . Nothing goes wrong when he takes your order. He will take good care of you!

The blooming onion is great. I ordered the prime rib med rare, it came out a little rare instead, but I did have a great server

My Outback cooks steak to perfection, love the service and yummy food.

The food is amazing...must try the wings .

New Zealsnd lamb

Dinner ! Yummy yummy

The chopped salad was really good, with blue cheese and pecans .

Ask for Shirley. Super bartender/Server

Love the prime rib .

Sydney boomerang flight

Jason and Mark are the best bartenders/servers! Always leave a good tip!

This is authentic Australian Cuisine. No joke. (Seriously, a great meal)

Ask to have Crush a your waiter

Service was slow but my steak was cooked to perfection.

Great new owner! Good guy

The service is horrible and don't order a salad as a meal because they use dead lettuce and don't even put in all the ingredients that ate listed on the menu. Try the baby back ribs .

Perfectly good food but the slowest service. Understaffed, perhaps.

Prime rib .

i got my free bloomin onion

Online ordering yields a free appatizer 90% of the time on your next visit!!

its a chain restaurant , what do you expect?

2hr wait on mother's day......not worth it

Our food was cold and the sodas taste like there was no syrup . Very disappointed.

Don't know how to pour a Guinness , but then again, should I have expected an Outback to?

Food sucks