Kim Peng Hiang is a bbq joint Bedok located in Singapore.
465 Changi Rd 419886 Singapore
Reservations | No |
Credit Cards | No |
Outdoor Seating | No |
Love the bak kwa here. Beats Lim Chee Guan in my books . Definitely try their pineapple version, surprisingly good!
Only open till 7pm. v nice Bakwa ! The royal sliced is v v gd! its not minced meat , thick but juicy n succulent. Price is fixed thru CNY. Watch for their pineapple bakwa too!
In 2021, due to #C19, the shop has devised a new way to buy. You queue for a number, pay now. Collect tomorrow. Still cash terms only and crazy queues though
Spicy royal pork and chicken bakkwa is good
Only cash terms, had to leave my son as collateral 😂
Would be better if the Q can move a bit more faster. Especially during CNY!
Only can buy 1kg bakkwa per person during cny
Pineapple Bak Kwa !!
Extremely slow moving Q during CNY...
BAD WORK EFFICIENCY._.
v good honey-glazed BBQ pork & crunchy Malaysian-style roast pork! - Weng Choy
Outdoor seating nice in afternoon, breezy, good bbq also - Riyan Pradiyar
good quality meats at decent prices. if the expat japanese dines at a jap restaurant, it shows authenticity. - Piccy Loke
The mee sua! The ngoh hiang is a must order too! - Daniel Tai