The Black Olive

The Black Olive Restaurant sits in quaint elegance on the cobblestone section of Bond Street in old Fells Point, and though the restaurant itself is twenty years old, the spirit from which it springs holds a story that stretches through multiple generations.

8 / 10
68
ratings
  • Phone

    (410) 276-7141

  • Website

    theblackolive.com

  • Instagram

    No Instagram

  • X (Twitter)

    bmoreblackolive

  • Facebook

    BlackOliveBaltimore

  • Type

    Greek Restaurant

Address

814 South Bond Street Baltimore , MD 21231 United States

Credit Cards Yes (incl. Discover & Visa)
Wi-Fi Free
Outdoor Seating Yes
Drinks Wine, Full Bar, Cocktails

Comments / 31


Keywords:

seafood harbor views rooftop wine good for groups lamb dinner bacon soup cheese boutique hotel chefs lunch city
Kelley R

One of the best-kept secrets of Baltimore! Make sure you have a reservation and if the lamb kleftiko is on the menu, go with it! The wine cellar room is the best part of the restaurant .

AmateurConcierge

Everything you could ask for from a restaurant in the 90s. Huge menu. Skip the soft shell crab pie , kinda weird. Lobster pasta was bomb. As were the parade of starters. Staff is lovey

Nigel Cammack

The filet was delicious and cooked beautifully! The Goat Cheese salad could use some work though! All in all great dinner ! The Proprietor is a great man and was amazing with my son! Felt very welcome

Jim Williams

Great fish of all types. They actually will filet the fish at your table and then cook it. Also plenty of meat options as well and by the way they don't bring the cow into dinning area.

Roamng Gnome

The $20 3-course lunch is an amazing find. One of maybe 2 Fine Dining experiences available in Fells Point.

Erica Jablonsky

Share a whole fish so you can also order the fisherman soup ! The stuffed calamari w feta are to die for!!! Mouthwatering goodness & don't share!

Chris Capaccio

Scallops were fantastic in preparation, flavor, and size. Everything else we tried was also great.

Tom Sauer

Seafood Grill is excellent for the table.

Carmen Laborin

Nice sunny rooftop retaurant on their new boutique hotel , Harbor view , organic food for soul, great looking people... All checked

The Baltimore Sun

The Baltimore Sun ranked this as one of Baltimore's 100 best restaurants . Read more: http://bsun.md/TwAZra

Don Bohnet

Great scallops , lamb & shrimp ...

Rachel L

Expensive but worth it. Some of the best fish in the city .

Margey

Delicious. Every appetizer , entree, and dessert . Fabulous.

T S

The food was very good + the room was nice, but the service was slow - drinks were gone before we got our food. It was also uncomfortably empty, only about 3 other parties while we were there.

Eric J

Stuffed calamari is delicious. Also, any cheese dish is highly recommended.

D Lim

Nice Greek restaurant . Servings are small. Be sure to go for the fish presentation.

Design*Sponge

Greek fare featuring organic fish and quality produce. Read more

Marlo C

Mini crab balls and garlic herb potatoes are the bombbbbb!

Oron Gill Haus

awesome, fresh, fish !!!

The Baltimore Sun

"The Baltimore Sun ranks this restaurant one of Baltimore's Best 100 Restaurants ." Read more

Greg Sylvia

Get a whole cooked fish , the chefs do an amazing job.

D Lim

Nice quaibt dining rooms; Servings are small

The Baltimore Sun

The Baltimore Sun ranks this restaurant No. 25 on its Baltimore's Best Restaurants list. Read more

Nick Christy

Get the crab and bacon mac and cheese at knickers grille... Amazing

Esther Leibel

Take the appetizer plate. Amazing taramosalata!

Maru Sanchez

I work here everyday ! So come visit me :)

Dan Pineda

Everything was amazing

Roswell Encina

Save room for dessert . Baklava ice cream worth the calories!

Tracy Evans Lewis

I love getting to choose my own dinner fresh from the tank... muah ha ha ha ha!!! Read more

Andy Ellis

Try the baklava ice cream

Alex Song

Not worth the price. Take a pass on the dessert , they're not that good.

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