Costa di Mare

Vegetarians and vegans get their own separate menu! (Love that about all of the Wynn's restaurants ). The ravioli with tomatoes , asparagus and white wine sauce while sitting outside was perfect.

Two and a half tons of seafood is flown in from the Mediterranean weekly and expertly prepared. Stick with the tasting menus to get a feel for a traditional Italian seafood meal. [Eater 38 Member]

Really good, but I wish we'd had enough time to do the full tasting menu . ProTip: they'll let you order items off the tasting menu that aren't on the regular menu.

If you’re looking to blow a few hundred bucks and want to eat some outstanding seafood that was flopping around in the Adriatic Sea a couple of days prior: Book a table and go to town . Read more

Everything is amazing. The service is incredible. There is a large selection of seafood .

Pricey but great food, rational portions (compared with other Las Vegas places), great atmosphere, great service. Ideal for a fancy dinner . Check the dresscode before going!

Simply one of the best meals. Get the chef 's tasting menu . The white truffle ravioli is the most decadent dish you'll ever eat.

Formerly Barelotta, still a great Italian Seafood Restaurant . One of my favourites in Las Vegas. Food is so fresh and the service is top notch. Love it

As for a vegan and vegetarian menu . I personally love the artichoke salad and the farro risotto . Full menu and seasonal drinks upstairs at the bar . Spendy.

Phenomenal Branzino in a fennel salted crust with orange infusion. I also recommend the gnocchi with tomato cream sauce for appetizer and the panna cotta for dessert .

Two and a half tons of seafood is flown in from the Mediterranean weekly and simply, but expertly prepared. [Eater 38 Member] Read more

Delicious food, but service did not pair and fell far below expectations for a $$$$ restaurant . If you go, definitely book in advance for a table outside - it’s beautiful. But be prepared to wait.

The seafood was europeanly good! Flown in fresh almost daily from the Mediterranean. They have a special menu for vegans and vegetarians !

Opens at 6pm, you should book in advance to get a table outside

The food is incredibly delicious. Order whatever you want, it's gonna be sooo yummy!

Dine lagoon-side in a private cabana while you enjoy these savory, homemade classic Italian dishes for dinner from chef Paul Bartolotta .

Fresh fish brought from the Mediterranean & good pasta . It is expensive (especially the wine ), but the food is deli

To dine on some of the world's best seafood in a plush cabana on the shores of a shimmering man-made lake at Bartolotta Ristorante Di Mare is to understand the enchantment of Las Vegas. Read more

Whole fish are brought to the table for inspection. Choose one and it'll be stuffed with herbs and roasted, then boned and filleted at the table. Read more

Bartolotta is an oasis of seafood delights in the Nevada desert . Fish are flown in daily from the Mediterranean and presented whole at the table before preparation for the ultimate luxury of choice.

Fixed menu for $150 is the best way to eat here... This is the symphony of desserts !

Both the GM Pascual and the Wine Manager Jennifer are absolute gems. My favourite waiter thus far has been Luciano.

You can dine indoors or around the private lagoon at one of the "Best Restaurants in America," as named by The Daily Meal .

Here it’s safe to order fish in the desert because each week 1 1/2 tons are shipped in directly from the Mediterranean. The chef says the seafood here speaks Italian. – Samantha Brown Read more

Must get the flounder fish with the Cruda sauce! The octopus antipasti is great as well ...enjoy!

“Conceptually, eating local is a good idea,” says chef Paul Bartolotta . “But in Las Vegas, that would mean serving cactus and sand” That’s why Bartolotta gets his ingredients flown in daily from Italy

Pace yourself on the tasting menu . If you eat everything in the first two courses when the fish comes you will be full.

Got the time and appetite... Cuz he will stuff you. Do the tasting menu . Assortment of calamri is an Italian coast tour and the seafood amazing. Ravioli us off the hook.

Never had a bad meal here. Love the seafood . See what is fresh.

Grilled tiger shrimp ; whole rosted wild turbot ; grilled cuttlefish ; brown-butter tortellini ; Branzini alla Palermitana

Top Chef tasting menu is the best seafood meal I've ever had!

Ask for a private cabana (no charge) when you make a reservation . Gorgeous ambiance, muscle appetizer is amazing and lobster pasta w spicy red sauce is a must!

Bring 5 friends and order Chef's Table , All fish fresh from the Aegean sea. Gnocchi is like little clouds.

Try orata (Gilthead sea bream ). Very good.

The seafood is very fresh.

One of the best meals ever! We had an amazing time and our server was pleasant and fun.

Patio . Gnocchi . Filet. Red wine . Dessert . Smoke. Enjoy.

The langoustines are a must

The outside terrace is absolutely to-die-for!

Quite disappointing experience. The scallop appetizer was good. But the meat ravioli plate was not great. Others in my group weren't satisfied with their selections either.

Octopus app...sea bass bronzino ! Yum! Pistachio ice cream ...heaven!

Ravioli . Gnocchi . Octopus . Lobster .

Eat anything, it'll likely be one of the best meals of your life. I eat here every time I come to Vegas. Superb.

Beautiful, gorgeous, delicious.

Octopus appetizer = best octopus I've ever had.

Get the Bellini and the octopus appetizer . Delicious..

Amazing seafood ! I can't even pick my favorite

Try the seafood risotto . So good!

Sea food and staff .

Seafood and staff