CHARCUT Roast House

Best in town . From the octopus as starter to the bison brisket and their fish , everything is very flavorful. If you want a good meal, come here.

Had one of the best meals of my life here. Connie, the head chef , placed 3rd in top chef Canada a few years ago. Highly recommend.

Sharing is an excellent way to try a bit of everything on the menu. If they are offering the chorizo and Jalapeño - do it - you won't be disappointed if you like meat and spicy hotness! Enjoy.

The lunch special is always a good choice. How can you not like chocolate chip cookies to go

Sometimes a good tip to squeeze into popular place is to take a seat at an eating bar . This isn't a good tip here. Their eating bar faces a windowed meat locker that can be a little graphic!

Delicious! Try the duck fat poutine . Lunches are as good as dinners and the warm bag of cookies is a nice treat :)

Used to be my favorite restaurant in yyc but the last two times I went service was lame and the plates that used to be amazing were just "ok" Seems like they are dropping the ball after Charbar opened

We had a good meal, but not outstanding and certainly not to the old standard of the restaurant . The service was spotty and the food price high.The "best before date" may have been reached.

One of the best steakhouses in town . Fresh salad and fries come as sides. Great experience!

The kitchen board with house-made chorizo and mortadella , and one of the beat Old Fashioneds in Calgary

Everything tastes great in this trendy restaurant of one of Top Chef Canada 's finalists! What can I say? :)

Local, chef-driven, urban rustic cuisine. The “CHAR” in Charcut stands for custom built Rotisserie, while “CUT” stands for vintage-style slicer and hand-crafted charcuterie eating bar .

Beets , pig head mortadella and butcher steak are outstanding. My favorite restaurant in the city

Get the Duck Fat Poutine . Charcut is also great for lunch , love the $15 set menu . Yeah Cookies !

Hands down get the Share burger , melon salad , chicken , prime rib , and charred broccolini

Their menu changes daily so check their website before coming over and excite your taste buds! For an intimate feel, reserve for dinner time!

We were blown away by 50% of the dishes we ordered - heirloom beet salad , bone marrow/escargot, and the black garlic pasta w cheek. Do yourself a favor, and skip the prime rib . Service was slow.

We love the bag of warm cookies included in their in-and-out lunch (45 minutes, $15). Such a nice touch!

Snag a spot at the eating bar for live action and interaction with the chefs ...hopping! Read more

Nice atmosphere, very conveniently located and all, but not great food! Same as the two previous times.

Great relaxed atmosphere and fantastic draft and bottled beer selection .

Hunter's pie is worth the wait delicious as was zucchini and potato side

Don't leave without trying the famous Charcut Burger w/ raclette cheese & fried egg . And say hi to Chef Connie, she's a dream.

The hand made mortadella is amazing paired with the Novy zin

Great service. The chicken was awesome.

If you have a group have the server do up the sampler plate . It's worth it

Probably the best restaurant I've ever been to. Cannot recommend the tuna conserva highly enough! Read more

Had dinner at the bar - lamb . Good and fast service . Cheers

The brussel sprouts are deadly! Highly recommend.

Awesome decor - great service and very tasty drinks :)

The duck fat poutine is a must! Amazing

change the way you eat! go often as the menu changes daily and they also have many special events . One to follow Read more

Wonderfully delicious #glutenfree versions of some menu items are also available

The char board is amazing!!!

The pig 's head mortadella is everything.

Not the tuna "conserva ", it's terrible. The charcuterie board is good.

Maybe it's a Canadian thing but you can only eat well done meat here and thats that.

Try the famous and increasingly less secret Alley Burger .

Sit at the bar , staff are fun to talk to of your alone.

Roast and sausage

Bone Marrow and Escargot w/ sea salt and crustini

The half chicken is wonderful- split it. Don't miss your sides of veggies !

Are you ready for CHARCUT's charPOP 2.0 ... This January! #charPOPluck #offTHEhook #nextLEVEL

Follow the chefs on Twitter @charcut. Anyone had an Alley Burger yet?

Service was slow

The $15 and $25 lunch plates are an awesome deal!

A bag of warm homemade cookies for dessert . Do you need to know anything else?

The Roasted Ceaser is to die for!!

Get the in and out lunch !

Enjoyed the duck fat fried poutine ...