Campagnola

For over 30 years, Campagnola Restaurant has been serving the people who defined NYC country-style, Italian dining in our old-school and friendly eatery.

7 / 10
55
ratings
  • Phone

    (212) 861-1102

  • Website

    campagnola-nyc.com

  • Instagram

    No Instagram

  • X (Twitter)

    campagnolanyc

  • Facebook

    No Facebook

  • Type

    Italian Restaurant

Address

1382 1st Ave (at E 74th St.) New York , NY 10021 United States

Credit Cards Yes (incl. Discover & Visa)
Outdoor Seating No
Music Live Music
Menus Dinner
Drinks Full Bar

Comments / 37


Keywords:

frankie great value veal chops wine desserts Italian food dinner Napoleon arugula appetizers good for special occasions city liquor
James H.

Excellent soft shells but if you are not a regular forget getting the attention that should accompany $150/person tab. They have recently raised prices again but there is no shortage of regulars.

Simon Gideon

My favorite Italian restaurant in New York! Food is robust and plentiful, super wine list , incredible daily appetizers & dinner specials . Eating here makes me feel like I'm "back in the neighborhood ".

James H.

Veal chop with mushrooms and onions . I always order it since it is always the best in NYC.

James H.

Everything is great. They will make what you want. Excellent fast service .

Mike M.

A little pricey but the food is absolutely fantastic. The Tuscan steak is superb.

AmateurConcierge

Old school uptown Italian. Pastas decent. Fish was lovely. Piano man and maitre d were the highlight

James H.

Chicken scarparello was great served with sausage and on the bone if you request.

James H.

Delicious veal chop pounded for Milanese with arugula and tomato . Perfect.

Garett Press

Unbelievably good. Frankie is the best guy. Have the pasta sampler appetizer and the Napoleon cake for dessert . Life changing.

James H.

Bronzino is served on the bone and they will de bone for you. Delicious.

James H.

Everything is excellent. Food and service. The specials are always delicious.

James H.

Great food but tight seating. Many specials delicious. Pricey

James H.

Great food but tight seating. Many specials delicious. Pricey .

James H.

Love all the food especially the veal chop and the Napoleon dessert .

James H.

Simply the best. Mussels were fantastic starter.

James H.

It just seemed like something was missing in the mussels . Not bad but not the usual knock your socks off.

James H.

Consistently great food with first class service. Friendly and helpful staff .

James H.

The veal was excellent as usual.

Cheapeats Inc

High rollers & wise guys. It's like stepping into a Martin Scorsee movie . The food is outstanding. Branzino , Stracciatella

James H.

Veal al lemone is just wonderful.

Shyla D.

This place is great if only just for the fact the staff makes you feel like a regular customer and always remembers you. However, have only been here for a nightcap or pre-dinner drink.

James H.

Artichoke stuffed with bread crumbs . Good but not knock your socks off.

James H.

Veal chop parmigiana . Perfect.

James H.

Branzino with tomato and garlic .

James H.

Good but not outstanding. The chicken was tough and the other dishes were ordinary. Maybe chef was out.

James H.

Seafood salad . Very fresh.

Andrea González

Amazing Place! 😍

Katie Flynn

Vongole oreganata and chicken Campagnola. Truly some of the best in the city .

Rebecca W

Such delicious everything

Sofia U

The food and service are both amazing!

Gal Sivan

If ur looking for a traditional experience just like Arthur ave in the bronx.

Courtney W.

Don't come here if you have celiacs or are gluten sensitive or gluten free

FRANK151

Definitely the Italian gem of the UES. Read more

Miles Marks

Frankie D! Tha MAN!

Gerry Garcia

Great food and excellent atmosphere

Vonetta Greene

sooo goood

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