Formento's

Formento's is a italian restaurant West Town Chicago located in United States.

8 / 10
161
ratings
  • Phone

    (312) 690-7295

  • Website

    formentos.com

  • Instagram

    No Instagram

  • X (Twitter)

    formentoschi

  • Facebook

    FormentosChicago

  • Type

    Italian Restaurant

Address

925 W Randolph St (at Sangamon St) Chicago , IL 60607 United States

Credit Cards Yes
Outdoor Seating Yes
Music Yes
Dining Options Bar Service, Delivery
Parking Street, Valet
Restroom Yes
Menus Brunch, Dinner, Happy Hour
Drinks Wine, Full Bar, Cocktails

Comments / 32


Keywords:

sunday gravy wine relish tray good for groups happy hour wedge salad good for dates eggplant parmigiana restaurants sub sandwiches zucchini meats vodka pork dinner brunch food antipasto good for special occasions carbonara guanciale
Redeye Chicago

Sunday gravy is a must. A big juicy meatball and links of fennel sausage are bathed in a magnificent meaty red sauce , and it's all spooned tableside over housemade pasta . Read more

Taylored Wines

600 bottle wine list , and excellent food to accompany the great selection. We recommend the relish tray , the meatballs and the rigatoni alla vodka & having the sommelier pair the perfect bottle

It's A Major Plus

You have to try the Timpano, it is to-die-for. Quail Saltimbocca is absolutely exquisite. Fontina-Creamed Escarole is a Yasss! So is the calamari . Oh, and ALL THE DESSERTS! Great wine list !

Chris Vitale

What a great place! Just came for the second time and was even more impressed than the first! Had a large party and everyone loved it! It’s a must visit! The best food and first class service!

Reserve

The Wedge Salad is dressed in a sweet vinaigrette & loaded with antipasti (salami , provolone , mortadella and pepperoncini ) this wedge salad marries fresh & hearty flavors in the most delicious way. Read more

Chris Vitale

What a great place! Came here for a friend's 40th and will definitely be back. The octopus is the best I've ever had and the wine selection is sure to impress. Highly recommend!

Reserve

The sandwiches at Formento’s in Chicago — including a sub with salami , and mortadella , a ciabatta roll with zucchini , mozzarella , and pesto , and an eggplant Parmesan baguette — are oh so satisfying. Read more

Emily Basten

Great cocktails , wines , food and service. Ordered the chicken , carbonara , mozzarella antipasti , and was given complementary calamari . Loved everything.

Reserve

The Canestri with Sunday Gravy  is spaghetti , organic eggs , savory guanciale (cured pork ), with a kick of black pepper and Pecorino Romano . Read more

Jillian Jackson

This place is amazing...you can't go wrong with the shrimp scampi ...and the Sunday gravy ...but try it all..I know I do ????

Amanda Aizuss

try the carbonara but get it to share with the table because it's so rich! And the chocolate cake is good (I don't generally like cake )

Noel Rodriguez

Overall a good place. I didn't love it but I'd go again. Items start around $18. Calamari is def a get. Meatballs are pretty great. My pasta dish was a miss.

Chicago Tribune

The shrimp scampi is a splurge. The massive New Zealand langoustines will set you back $26 or so, but it’s a terrific product. Read more

Brian MacQueen

Get the Grasshopper cocktail for dessert . Seriously. It has the flavor and consistency of melted mint chocolate chip ice cream . That's a good thing.

Michael Wayne

Fun retro ambiance and spectacular service. Check out the "Fifty Wines under $50" on the extensive wine list . Loved the relish tray .

RegE

Limited menu but great wine and champagne options. Perfect plates.....not your typical HUGE American portions. Neighborhood gem , but service can be a bit slow.

Shelley J

Happy hour at the bar and patio 4:30-6:30. Half price glasses of wine , half price antipasti . The best.

Leland Brewster

Impressive wine list , great fresh pasta , and I highly recommend the whole fish !

Daisy Zook

Some of the pasta servings were very small. Had meatballs and frito misto (calamari ) - both were good. Tiramisu was very dry and no liquor in it. Service seemed rushed.

Raed Mansour

The server and service were good, but they had didn't have a lot of patience pointing out their vegetarian options and they did have some on the menu. Just take time to read through it.

Matt ????

I don't know what supersedes the other, the food or the ambiance. Love this place!

Joey Nowak

Best pasta I've ever had. Tremendous service, great vibe.

Jay

Amazing pasta made from scratch & great service

Jillian Jackson

The wine list is extremely diverse...it feels like I'm at home here

L K

Tasty food, small portions, expensive . It all adds up!

J Beds

Amazing food, atmosphere.

peter kafka

Excellent lamb

Anastasia Belozertseva

Pretty standard italian restaurants . Honestly, none of the dishes really stood out to me

Paola Venturini

Carbonara ????

Sarah Kim

The carbonara .

George Damoulakis

Nothing is good here . Just a good location, hip neighborhood but the food is awful and extremely pricey !

Michael John Ferry

Food was terrific. Service was meh.

Similar places nearby :

8.5
Italian
Bar Siena

Food is so delicious. Great options if you are just interested in a drink and a couple of apps. They also made me a delicious mocktail. This mama is thankful - Jenn LeFlore

8.5
Italian
Rose Mary

Food is delicious and fun/surprising. Def recommend. Favorites were charred little gem, tuna crudo, Brussels sprouts, striped bass - Dan Pyatetsky

9.0
Italian
Monteverde

The Arancini at Monteverde might be the best you can have on this side of the Atlantic while I believe Chef can give the ones in Rome a challenge as well. - Kim Anehall

8.3
Bar
Lone Wolf

Great beer selection with a focus on Three Floyds. Excellent cocktails as well, try the Seven Sisters. The Welsh Rarebit and Pleasant House pies make amazing bar food. - Eric Munn

9.3
Stadium
United Center

Great seats matter your seat. It's made for sports for 360° view so, concerts are great. - TT isTami

9.4
Hotel
Soho House

Just such a great place to hang out. Amazing drinks. Worth the membership. - Max Wenneker