Phillip's Foote is a australian restaurant The Rocks located in Australia.
101 George St The Rocks NSW 2000 Australia
Reservations | No |
Credit Cards | Yes |
Wi-Fi | Free |
Outdoor Seating | Yes |
Music | Live Music |
Restroom | Yes |
Menus | Brunch, Lunch, Dinner, Dessert |
Drinks | Beer, Wine, Cocktails |
Cook your own steak always sounds fun, just make sure you brought a good chef along with u and dont over cook it ???? overall am happy here except that their coleslaw was off when i ate there.
Great place in the hart of the Rocks, grill your own fresh meat for reasonable price, hidden gem in the rocks!
We loved the food and the atmosphere. It was also good value for money . Would definitely go again
Great place to hang out for a few brews. Courtyard is private and quite which is nice. Cook your own steaks is great too
You cook your own steak , you are control of your own dining destiny. Meat and beer are delicious
Le Foote Wine (ex Phillip’s) Bar in Sydney had delicious food, but the small and crowded seating arrangements, noisy atmosphere, and credit card surcharge made it a disappointing dining experience.
I love the sausage special. Great value for your money, It’s not on the menu , you have to ask
Good meat, fun to take a date or group of friends. Boring with cold salad buffe though, I'd preferred warm fixings
Marinated steak is the most popular, try the massive T-bone though for exactly the same price!
It is now called Le Foote instead of Philip’s Foote. Good food.
Grab a cut of meat and grill it yourself!
Great place if u like cooking ur meat. Good value for money
Secret tips to BBQ'ing - only flip steaks once, don't salt until after cooking, yarn to fellow BBQ'ers.
Great for a Friday lunch with Cook Your Own steaks
Awesome DIY barbie!
The service is great but food and drinks are very expensive .
D.I.Y
мясо , птицу или рыбу готовишь сам на барбекю . и неважно, умеешь ты это всё готовить или полный лох, всё равно получится афигенно. скорее всего, оно будет сырым, но во рту будет таять как шоколад
Da provare l'opzione che permette di cuocersi da soli la carne , magnifico mangiare seduti nel cortiletto centrale. Carne ottima...se ve la sapete cucinare!
Compras la carne cruda y la cocinas tú mismo en la parrilla , muy recomendable.
The rib-eye special is unbelievably awesome! 450 grams of tenderness and juicy. - Renatinho
Roasted cauliflower with mint was perfect with a wonderful non-dairy cream sauce. Get the side green vegetables you won't be disappointed. - Stephen Best
Smoked meats served in 100/200g portions allowing you to try a variety of meats, the lamb was our favourite. I recommend the S'mores for dessert. Retreat after to the cool bar area with a live band. - W C
Absolutely an amazing complex! Its history is unique. Guided tour is essential. Right after the tour you have a discount for a show! I had a chance to watch Tosca! - Suna A.
Great pub food! Good burger! Juicy, done right at medium rare. Yum! - Joseph Restubog