Indline - The Indian cookery is a north indian restaurant Chinatown Singapore located in Singapore.
28 Keong Saik Rd 089135 Singapore
Credit Cards | Yes |
Outdoor Seating | Yes |
Music | No |
Restroom | Yes |
Our dishes include meat curries and phenomenal naans , and are served in the comfortable and laid back atmosphere of our contemporary Indian cookery, with a dynamic service option.
Tandoori lamb shank comes on a hotplate with some dryish sauce. It's not dry like western lamb shank . It's also pre cut for your convenience
Peshwari naan was great. Many distinct layers. Very Crispy , yet still with good body. Pudina parata was pretty good too.
Paneer makhani was excellent. Very rich. Shahi malai kofta was very good too, rich too
We have various set meals and also provide for intimate dinner gatherings with A La Carte menu options.
Gobi manchurian was good. Still Crispy with nice umami flavour
Chili honey potatoes are fries tossed in a spicy , vaguely sweet sauce
Fish masala was pretty good. Quite a lot of fish . Though it's cheap dory
Set lunch is a great deal at $10.90++
The use of only disposable plates made sense when we took our leftovers with us. The place smells heavenly. Food could be spicier.
1 for 1 main courses Monday to Thursday. Kebabs aren't counted.
The fried ice cream was actually pretty good. Crust wasn't too thick. Still used cheap ice cream though
Zafrani chicken tikka was pretty good
Chicken tikka paneer is legendary!
Samosas are not bad
Amazing butter chicken
Had a taste of about 6 random items, four veggie and two meat. Added Garlic Naan and rice. Everything was amazing. Highly recommended - B K