Pascal's On Ponce

The cuisine is equally bloomed and unblemished. Twisted spätzle-sized pearls of ethereal gnocchi come capped with oyster mushrooms , creamed with mascarpone cheese , and permeated with truffle oil . Read more

Excellent French Cousine! The Moules Frites had a very good sauce: light & tasty, but not too spicy . And the mussels were definitively fresh! As well the Haricot Verde tasted very well ,like in France.

Terrine for starter and the duck for the main plate along with a French wine in a small but cozy place! Great dinner

Pascal Oudin doesn't need a Food Network show, a manic Twitter account, or a publicist to explain why his cozy , fine, contemporary French restaurant has been in biz since 2000. [Eater 38 Member]

Amazing! We tried the Gruyere souffle (appetizer ), the Duck , the Tenderloin (main) and the Cocolate souffle (dessert ). Everything was amazing!

Chef is an honorary citizen of Euro Disney- very cute , right?! Flawless desert here. Haven't had dinner yet but will come back for sure.

Classic French food done right. Begin with the lobster bisque and move onto poached salmon , duck terrie with foie gras or beef tenderloin . The chocolate souffle provides a happy ending.

amazing French restaurant . Nice degustation menu . Loved the lamb !

Best French food I have had in Miami hands down. Great service, good ambiance, fantastic wine list .

The cheese soufflé and the grand marnier soufflé are heavenly!!

Duck crispy confit . That is a good duck .

Expensive and yet worth it. Soufflé is out of this world.

Best French restaurant in Miami

I concur. Excellent food, attentive service , and a good, albeit small, selection of wine .

Best soufflé .

Fantastic Food and Service!!!!

Wow!!! The trout is divine!!!

Best resaurant in Miami ...

You must eat here. That is all.

Um bom atendimento... bom creme brûlée