Le Bon Funk is a restaurant Chinatown Tanjong Pagar located in Singapore.
29 Club Street 069414 Singapore
Menus | Dinner |
Drinks | Wine |
Wong Ah Yoke, food critic, enjoyed Comte tapioca , Cedar jelly & foie gras toast , Cavatelli , tripe & Calabrian pepper , Japanese seabream & white kimchi , Celery custard & buckwheat . Source: Sunday Times
If appetisers are what small talk is to a full blown deep discourse, then they’re done to perfection in the shape (pun intended) of the artichoke w aioli dipping . Highly “interactive” and mega tasty.
A great restaurant with a cool vibe - fantastic service & even better food. Get the artichoke , wagyu tartare , sourdough , beef tongue sandwich , hake & roast chicken if available. And all the desserts !
Biting into the airy and light foie gras toast is just divine. Love the Beef Tongue Sammy too.
Natural wine bar, serving wines made with as little chemicals like sulphur, or technology aids. Source: Sunday Times
Love their selection of carbs, protein and greens. A great alternative to the usual salad greens! - Celine Ong
New restaurant in Dempsey. Huge and checking out the area, could tell there’s a lot of potential for large scale events. Weddings would be gorgeous here during lunch / sunset. - Elise ❥