Sarsa Kitchen + Bar

Had low expectations since I didn't wanna be disappointed. Lo and behold the twice-cooked pork belly with gata and chili garlic sauce was one of the best meals I had in a while. A must order.

Best tasting Inasal I ever had. You don’t need to use any soy sauce or calamansi .

Ambiance is homey . Highly recommended is the Twice Cooked Pork Belly , Ginamos Fried Rice , and Home Made Iced Tea .

Twice-Cooked Pork Belly FTW! ❤️

Chef J.P. Anglo's 3-way pork sisig with creamy brain aioli

Sizzling kansi and inasal tofu !

Yummy filipino food . Serving is good for sharing. 🤗

The quality of food was bad, the inasal chicken was over cooked, the okra in the pakbet was "magulang". We ordered sizzling squid but it was not even hot. We felt robbed, the food was over priced.👎

I would say go to manam or Milky Way for upmarket Pinoy food

Namit! 😋😋😋

Nothing like Sizzling Kansi (Bulalo in hot plate) 😊 Unrivaled in taste!

The dessert !

The batchoy tastes better with vinegar. It dispels the sweetness of the dish. All else has average taste, really.

Menu has been revised. Tofu dishes were removed. Only 3 fish dishes available. =(

Servings are good for two people.

really slow svc, food is in small servings and really pricey . unclean and tissue less comfort room. hope they will improve.

serving size can be small. food is served cold -even for sizzling plates. service is not attentive and slow. loud bossa nova music is not a good idea.

Kilawin + Chicharon Dinuguan

Isaw , dilis

Inasal sisig is ok. Twice Cooked Pork tastes like tasteless Pork Asado.