Mr Zhao

Mr Zhao is a chinese restaurant Paris located in France.

8 / 10
52
ratings
  • Phone

    +33 1 73 74 94 05

  • Website

    mrzhao.fr

  • Instagram

    mrzaho.restaurant

  • X (Twitter)

    No X (Twitter)

  • Facebook

    mrzhao.restaurant

  • Type

    Chinese Restaurant

Address

37 rue des Jeûneurs 75002 Paris France

Credit Cards Yes (incl. NFC Payments & MasterCard)
Restroom Yes
Menus Lunch, Dinner, Dessert

Comments / 11


Keywords:

noodles staff fresh food porc pâte boeuf Nouilles coup de coeur tomate
Théo Blochet

Great Xi'an food, lovely staff , thoughtfully designed interior. The shields on the wall are 3D printed and change color based on the season.

Jim Stoddart

The Biang Biang noodles with beef were ????????

Nico Suárez-Cantón

Great noodles ! It’s also very friendly to those wishing to grab a bite alone.

Davide

Really good food made with fresh ingredients . Desserts are quite cheap too.

Qian

Try the Biang Biang noodle ! ;)

Jose Alfredo Alvarez Aldana

Great food!

Damien Mennechet

C'est fantastiquement génial ! Un coup de coeur , le platycodon en entrée est excellent tout comme les longues pâtes , je préfère les versions sans tomate mais boeuf ou porc , les deux sont top.

Linh-Lan Dao

Nouilles maison savoureuses. Un peu gras !

Aurore Borealis

Concept cool mais j'ai pas trop aimé la sauce vinaigrée du plat.

Roch

Bon mais très gras

Jorge Rosa

Ser menos dês complicado na confecção pois eu e muita gente perde voo por tantas barreiras i

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Honestly, for bao buns, go to Siseng a few houses down the road. Come here for a good and quick lunch. Their rice and noodle bowls are great. - Simon Opsomer

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Chinese hipster place! The main attraction is the tasty xiao lang bao, but note that they make a pause selling them between 4pm and 7pm on weekends. No worries as the other dishes are also good! - Sigbjørn D

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You cannot book a table so go here at 7pm to avoid waiting in line. You'll be inside for 45 min maximum, but the food is so delicious ! A spicy scale from 0 to 5 (I took 0.5 and I love spicy). - Corentin Combalbert