Spacca Napoli Pizzeria

The thin crust pies can be ordered with traditional red sauce or topped with olive oil , and the quality ingredients like prosciutto , Italian sausage , spicy salami and arugula pay tribute to Italy. Read more

The trendier Neapolitan pizza gets, the more you're reminded who does it best in Chicago. Come for Jonathan Goldsmith's perfectly charred pies from his custom-built oven. Read more

Spacca Napoli’s is passionate about recreating authentic Neapolitan pizza . But they don't turn up their noses at dietary restrictions. Call ahead and they’ll arrange to make your pie with GF dough . Read more

My favorite Italian pizza in Chicago. Burrata appetizer is a must-order for me. Call ahead for a reservation for indoor seating. Outdoor seating during warm months is first come first serve.

12" uncut pizza for the whole family. Order a couple different ones for your table and share. They come out quick, so don't worry about ordering everything right away. They'll keep them coming.

I travel to Chicago from New Jersey specifically about once a month to have this Pizza . I am Celiac and the GF pizza at Spacca Napoli is the freshest and best I have had across multiple states !!

Lives up to the hype. If the lasagna is on the menu, order it immediately. The pizza crust is chewy and delicious. Pleasant service and ambience.

Diavola: The heat is balanced by the cheese and the bright , sweet and mildly acidic San Marzano tomato sauce . The large pieces of fresh basil complete a set of toppings that never fails to satisfy.

Great Neapolitan . Little less romantic than I remember it now that I’ve tried more pizza , but no complaints. Burrata appetizer may be the single best I’ve ever had.

The melanzane is decadent. The octopus is crispy , yet tender. Every pizza is perfect and straight from the wood burning fire. Sit outside, the ambiance is relaxing and easy.

I'm usually not a pizza fan but this place wow me. Taste just like the pizza that I had in Italy. Perfect pizza place for thin crust lover, the way pizza should be ;)

Ravenswood: Do yourself a favor and grab a table and a couple Neapolitan pizzas at this North Side gem. You can thank us later. Read more

A custom-built, oak-stoked oven kicks out bubbling Neapolitan beauties with a perfect char in two minutes. Toppings run the gamut from fennel-flecked sausage to bitter rapini to prosciutto ribbons. Read more

A custom oak-stoked oven kicks out perfectly charred Neapolitan beauties in less than two minutes. Toppings run the gamut from fennel-flecked sausage to bitter rapini to prosciutto ribbons.

I love my salsiccia. This pizze and a Peroni is a good little self-indulgence. And the panna cotta is delightful!

Margarita Pizza was very good! Had a calzone also, the mix of ricotta and mozzarella was buttery and delicious.

We had salad , pizza , wine and dessert ! It was all excellent and our server was very helpful and attentive.

You can't go wrong with a Neapolitan Pizza that comes out in 3 min. This place is amazing...and a great atmosphere.

Authentic Neapolitan Pizza as found in Napoli. If pizza there has changed your life like it has mine... then Spacca Napoli is essential for fans of the aromatic characteristics of this pie.

This place has the best authentic wood fired pizzas in Chicago. Tight seating and it's always packed. But it's very worth it

Delicious Napolitan pizza . Pickup only so you hurry and eat your pizza . Nice outdoor patio in addition to a good size dining room.

Spacca Napoli will ruin you for all other pizza . Great espresso and cappuccino to finish off your night

Everything is great here tasty and fresh!!! Love it all!!!food atmosphere on point!!

Excellent brick oven Neapolitan Pizza - Sausage and mushroom pie was great

I lived in Italy for several years and their Margherita pizza instantly brought me back. It was superb.

Have the burrata appetizer if it's on the menu that day. BEST we ever had. And don't forget the after dinner drinks!

Loved this place!! Burrata is delicious and the pizza is the best in Chicago!!!

Who would have thought some of Chicago's best pizza was Neapolitan style ? Cited as a favorite among chefs and locals, Spacca Napoli has some of the finest cracker crust in town .

Best burrata EVER. Best Neapolitan style pizza in Chicago .

Amazing pizza . Variety of classic and unique twists. Cozy space

Delicious pizza w/ an option for gluten free crust ! Nice atmosphere & great service.

Awesome pizza and comfortable . The Diavolo pizza is very tasty, but you likely can't go wrong with anything.

Service was great and the pizza was authentic . No experimentation here. Just straight forward great pizza .

Best non-thick crust pizza in the city . Don't get an appetizer , though, the oven is so hot, the pizzas will be done in minutes.

Best napolitanean pizza ever! the diavola for a spicy Salami expirience

Great Neapolitan style pizza ! The burrata cheese bruschetta was incredible.

Yes you could finish a whole pizza by yourself. Or share + a few appetizers . Good thin crust pizza !

Pizzas . Salads . Wine . Dessert . It's all good.

Very good pizza , and my girlfriend says it's the best gluten free crust she's ever had

Watch out Coalfire, there's a new Neapolitan style pizzeria king in town . Our appetizers and dinner came out super fast! The gorgonzola pizza topped with Italian sausage and fresh spinach was amazing! Read more

This place has the best Napolitan style pizza in Chicago !!! Their Margherita is out of this world. Go before 6 to get seating though in the summer it's packed.

Spacca Napoli serves as a soft but strong foundation for more delicate, refined ingredients like arugula and prosciutto to do their thing. Read more

All of their pizzas are great! Bring your appetite.

Great pizzas . That oven is magic! Outdoor seating is nice in the summer.

Amazing Margherita and probably best buratta I've tried!

the entire menu is fantastic and the atmosphere is great, always busy

Be sure to ask about the pizza specials. Even better than what's on the menu.

Favorite pizza in Chicago. The daily specials are the way to go. The Nutella desert isn't bad, either.

Burrata special is amazing. Legit Napoli pies

Capresi was amazing. Terimesu was devine - good punch, but not too sweet