FG Restaurant is a french restaurant Agniesebuurt Rotterdam located in Netherlands.
Katshoek 37b 3032 AE Rotterdam Netherlands
Reservations | Yes |
Credit Cards | Yes |
Wi-Fi | Yes |
Outdoor Seating | No |
Menus | Lunch, Dinner, Tasting Menu |
Drinks | Wine, Cocktails |
The food and wine are out of this world, so good. We took the 8 course dinner which was probably a bit too much food for us. Also try the coffee from the mod bar .
Best of the best. Everything you’d expect of a two star Michelin restaurant and more. In a fairly relaxed and typical Rotterdam atmosphere.
Fine dining at it’s best! However the pot of tea was expensive to me (€14,50 for a pot Jasmine tea ), the dishes we’re totally mind blowing. Full of flavour and interesting combination of ingredients.
An amazing food experience chef Francis is an amazing host and the full course was incredible a full night experience with food and amazing wine a must try when visiting Rotterdam
Fabulous lunch yesterday at FG. Four course lunch menu that was as original as uperb. Completed with a fine choice of wines and at the end a fantastic cheese platter . For sure recommended!!
Second time back and just as great as the first time!! Would recommend everyone to eat here at least once in their lifetime ????????????????????
Gourmet food in a warm and friendly setting. Not too fancy and no white table cloths in sight
Food is very good, creative and different. Service is very friendly with a positive attitude. Great experience!
Like the truffle macaroni :) very tasty and luxury ????
If you don't open the menu card and just order the signature menu, it is just like a surprise menu.
Gourmet food in a warm and friendly setting. Not too fancy and no white table cloths in sight.
Gourmet food in a warm and friendly setting. Not too fancy and no white table cloths in sight.
Gourmet food in a warm and friendly setting. Not too fancy and no white table cloths in sight.
Out of this world food, even has a set of vegetarian 7 and 9-course meals. Impeccable service. Just amazing!
Excellent and spectacular food, great service! Really special experience.
Very good food...sensational....how can they make it so delicious?
Great food, great cocktails & great company!!
Ask for the champagne menu, they have great bubbles :)
The tasting menu is out of this world
Great restaurant with splendid dishes and ambiance.
The lunch menu (3 courses) is excellent value, don't forget to go for the accompanying wines !
have lunch there, and take your time..it's an ultimate experience and (lunchtime) affordable considering topquality! Read more
Interior, service and the creation of the food
Truly one of the finest Restaurants I've ever been too!!
Incredibly tasty breakfast
one of the finest in NL. Great food, wine AND excellent service!
FANTASTIC food!
Relax and enjoy the food. Really good!
From monday till friday. 3-course lunchmenu for only € 35!
Ask Francois for something special!
Gastronomische achtbaan...
Dining from another world (in a good way :))! Read more
Super relaxed
Mocular food fabulous
Just... Go here!
Had to pay for 13 when we arrived with 12 people and one guest was absent.
Tip: Laat je eens een hele avond verwennen met het tastingmenu!
Tip? Plaats FG bovenaan je bucket list! Dit moet je minimaal 1x in je culinaire leven meemaken.
Geen tip voor dit restaurant , dit moet je gewoon een keer meemaken!! In een woord geweldig!
Super goed restaurant , qua eten , service en vooral de sfeer. Echte aanrader
Ik ben nog steeds sprakeloos van het geweldige eten daar...
Als je een keer eten van een andere planeet zoekt. Absolute top.
Hier leert men eten !
Fantastic foie gras... sooo good hmmm and really nice cote de boeuf too - Bistro du Bac brings Paris to Rotterdam - Ron DK
Amazing dinner experience all around. Unexpected combinations (turbot iberico balsamic vinegar yellow curry sauce!!) worked surprisingly wellevery time. One of the best restaurants I have been to. - Vojtech Ruzicka
Delicious! I've visited many Michelin-starred restaurants, this restaurant excells in taste, friendliness and wind paring. - Ann Bynens