Les Cocottes

Cuisine française revisitée et plats du Sud-Ouest servis en cocottes, dans une salle aux pierres apparentes.

9 / 10
675
ratings
  • Phone

    +33 1 47 53 73 34

  • Website

    lescocottes.paris

  • Instagram

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    LesCocottesTourEiffel

  • Type

    French Restaurant

Address

135 rue Saint-Dominique 75007 Paris France

Reservations Yes
Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating No
Menus Lunch, Dinner, Dessert
Drinks Wine, Cocktails

Comments / 134


Keywords:

chocolate tart eiffel tower pigeons healthy food beef stew risotto trendy tasting menu restaurants foie gras great value bar pumpkin soup pate tours potatoes soup cuisine française raviole convient pour les grandes occasions
Zeynep Ozturk Ozyer

This cozy place was our first stop in Paris to experience French cuisine .It was amazing! They were extremely friendly to these non-French speakers☺️Don’t hesitate to choose their daily menu , enjoy????????

Themis Gkiosasi

Great food,really cozy and nice place,the service was great especially the young guy with the glasses in the bar has the best suggestions, if you visit paris you should definitely go here

Garry Tan

The pigeon and the beef stew were both about the best we have had in Paris. The beef cheek was perfectly cooked and extremely tender. Probably the best stew I have ever had.

Jonas Timm

We were lucky to be seated right away. Cool interpretation of modern french cuisine . Considerable selection of wine to pair your dish with. The staff spoke English and was very friendly and helpful!

Scott Thorn

Fantastic food and great staff . The place was crowded when we arrived. Our waiter sat us outside with a bottle of wine while we waited for a table. It was worth it, food and service were excellent

10things • city guides by local experts

At Les Cocottes almost every dish is served in a little cast iron pan (“cocotte”). The seasonal French dishes sound so good that it’s hard to choose from all the delicious options.The food is.. Read more

Enny V

Ravioli and the pigeon . Superb and most order; cooked to perfection. Our waitress provided impeccable service and set the standard high for the rest of our Paris stay.

JJ

good taste here.. cuisine française. it' little bit pricy compared to other french restaurants but cheaper compared to other michelin guide restaurants .

Alexandra Sch.

One of my new favorite restaurants in town . Delicious selection of food and wine . Wonderful and friendly service . Prices are a bit high,but totally worth it.

Jake Smith

A true Parisian experience; after a trip to the Eiffel Tower , stop by for the chocolate tart and a few glasses of dessert wine . Mid-week is probably the best time to go.

Fernanda Di Giaimo

All dishes come in a pot (cocotte) and taste great! Lunch formule at 28 euros (main+desert) or 32 (starter+main+desert) is great value for money !

Lilliane

The beef cheek stew is delicious and the chocolate tart (dessert ) is super super amazing. Service is friendly and excellent!

David Greenberger

The pigeon is out of this world. Honestly. It's like a better duck , and cooked to perfection. This is the place to try it.

Christopher Hamer

Brilliant on every count. The chocolate tart is sublime although all the food is of a very high standard! A bit of a gem located just a 5-10 minute walk from the Eiffel Tower

Hannah Lee

One of the best restaurants I’ve been to in Paris! We loved the tasting menu here and had a wonderful time!

Lynan Saperstein

Amazing lobster ravioli ! Everything was delicious. We had chuck roast + sirloin steak . Both cooked to perfection. Highly recommend.

İlker Ergen

Good and fast service . I like the starters and desserts , not sure about the main course. Upscale place and good atmosphere. There was queue on a weekday night. Not that level for me.

Colleen Budge

We arrived at 6.50pm. Pretty full by 7.30pm. Sat at counter. Quirky, but food worth it. Staff really friendly , especially lovely Sabrina who recommended the Chef 's Fabulous Chocolate Tart - spot on!

Zack Sheppard

Come for lunch , get a glass of wine and the plat du jour , wander over to the Eiffel Tower or the Seine afterwards. Perfect afternoon.

Anthony Nguyen

Popular restaurant by star chef Christian Constant , specializing in warm and comforting French classics using seasonal ingredients , served in little cast iron pots, hence it's name.

Suzette Waychoff

Food was wonderful. Went here for dinner and we waited ~10 minutes to get in on a Friday night around 8 PM. Get the chocolate tart ! Will definitely come back here again

Fedor Novikov

This is absolutely not higher than 8 points restorant. You have to buy one main course, that starts from 20 eur or you have to buy two starters. From first try waiter bring us wrong starters.

Tana Walters

Eat here you won't be disappointed we accidentally found this place which has numerous sister restaurants by it's Chef ..... the food is unbelievable good service is exceptional.

Irina V

Brilliant cuisine!! Very friendly staff and delicious food by Michelin star chief. I got the crab salad and meat. Perfect lunch !!! Highly recommended.

Nate Lawler

One of the best restaurants we ate at in Paris. Every dish we had was very good (chicken , risotto , beef stew )

Agnieszka

Great stuff, tasty food, good price for quality. Quite causal ambience in a chic modern interior .

Maya Moshkina

If you don't speak french they'll do their best to make you feel not welcome here))) anyway, lamb shoulder cocotte and chocolate tart !!!!

Nikos B

Do not leave without trying: The fabulous Christian Constant chocolate tart !

David S

Very awesome and very delicious. Counter-style seating is a great twist, and the servers are far more smiley and friendly than the norm in Paris. Foie gras de canard , pigeon rôti , all amazing.

Wade Schuerman

The Clos Des Menuts wine delicious! Ravioli for appetizer devine!! Risotto amazing. Beef stew fantastic!

H K

Very cozy , happening place. Make sure to book ahead. Try cocottes with chicken , octopus risotto , beef stew .

David Esrati

The delicate flavors plus the freshest ingredients make for a fantastic culinary experience. Come early, unless you enjoy a long wait . Desserts are a must! Unbelievably good meal.

Clea Romeo

The bisque and the langoustines in ravioli and broth were both outstanding. Really lovely service too

BARTAdventures

If you only order one thing, get the cod filet. If you order two things, get the langoustine ravioli . Your stomach will thank me later.

Rebecca Maldonado

This is our second time here, doesn't disappoint! Great service and great food!

Henry Gunawan

Best french food in our trip. Must have the ravioli langoustine , the pigeon main course and the choc tart dessert

Lindsay

Outstanding all around. Loved the langoustine ravioli . Yummy crab salad .

Anthony Corbett

Food great. Milk fed lamb was beautiful. Service patchy - some staff good others just rubbish. Nice cosmopolitan atmosphere.

Shaireen Karim

Braised beef cocotte was great! They have an English menu and are very friendly !

Mays AK

Both Staters & main dishes are small & little in quantity also service was slow, after giving our order, we waited about 50min till we start eating then about 20min for the main dish.

Jeff Shelton

The pate and langoustine ravioli are absolutely amazing. Great dinner all around and very helpful staff .

Anna Maresova

Best beef cheeks we’ve ever had. Delicious risotto . Friendly staff . We can only recommend.

Nikos B

The beef saute! Magnifique!

Barry Hott

I doubt you can go wrong with anything they serve here. Great place for lunch or dinner after visiting the Eiffel Tower .

Kristina Bosak

Don't hesitate to go for pigeon ! Really good quality food.

Eric

We ordered 6 different things and all excellent. Great first night in Paris.

Kate Gold

near eiffel tower (reco by allie/randy/jenna) - small resto. get the beef shoulder. chef christian constant

Ben Farren

Two soups - a cold tomato and a bisque. Both nailed on ... and better than the mains.

Ceren

Chocolate tart was amazing! They were very kind :) dinner was very good

Passa

A carne com batata mais fina que já comi :) Meat with potato is delicious :)

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Excellent higher-end dining in Paris that's easy to make a reservation for and friendly to limited French speakers. The frog leg tempura was delicious as was the chocolate tart. - Bobby Kennedy

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Daily changing menu, ask host for recs. Our fav of the night was a zucchini salad (super complex, flavorful and creative) and the pigeon! - Celena Chan

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Amazing place! Have been in Empire State Building and it was a great, but this was a special. I recommend to go top of the building! - Markus

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