Bouche

Bouche is a french restaurant Downtown San Francisco-Union Square San Francisco located in United States.

8 / 10
206
ratings
  • Phone

    (415) 956-0396

  • Website

    bouchesf.com

  • Instagram

    No Instagram

  • X (Twitter)

    bouchesf

  • Facebook

    187068268038355

  • Type

    French Restaurant

Address

603 Bush St (at Stockton St) San Francisco , CA 94108 United States

Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating No
Menus Lunch, Dinner
Drinks Wine

Comments / 58


Keywords:

pork belly desserts good for dates creme fraiche custard healthy food trendy risotto stuffed chicken restaurants bar cheesecake casual soup ice cream salads bacon dinner appetizers good for special occasions chefs
Eater

Exceedingly charming matchbook-size dining room, French accents, and delicious California-French fare that avoids the overplayed pitfalls of the genre, Bouche has it all. [Eater 38 Member]

Blake Samic

Everything we had here was outstanding and the service was top notch. I especially liked the Goat Cheese Cake w/ Beet Ice Cream and the Tomates Farcies, Squash and Bell Pepper Risotto (side dish).

Luke Hamilton

What a pleasant surprise. If it wasn't for the fact that everything else in the area closes at 10p, I would have never found it. Small, quaint, a great wine list and fabulous food. Pork belly !!!

Jay De Leo

Came based on 4SQ's rating & that it was open late , & was not disappointed. Cozy atmosphere . Sat in the window, & ate scallop carpaccio , pork shoulder , & creme fraiche custard . Delicious.

Ray Fong

The market greens were broccoli with a cauliflower cream. Awesome! We just had 5 appetizers and a bottle of wine and we were stuffed. Charcuterie , pork belly , crepinette, and mâché salad ! So good!

Will Powers

Can't go wrong with anything here. Surprisingly, a real standout was the pear salad . Fresh, delicious and simple. Go here, and go here often.

Dan Clark

The foods change up depending on the season. I especially like how they only focus on 4 main entrees. They do them the right way.

Priya Saiprasad

Order the salmon for the appetizer , pork belly for the entree and the creme fraiche custard for dessert . Your taste buds will immensely thank you for this!

Phillip Wharton

Staff and atmosphere are lovely, and when they upsell you with freshly shaved truffle just say yes and thank me later

Emily Campo

The hangar steak was incredible. They don't have a large menu, but what they make is fantastic.

Maria Silvia Moser

Top Notch! Order the salmon as an appetizer and for the entree order the Halibut with chorizo . I loved it!

Patty Kramer

What's not yummy gooey goodness. Guillaume and his team have created not only great food but also great atmosphere and service.

Anish Bhatt

Quaint little French place, with amazing desserts . Get a table by the window upstairs

Ed

The Brussel sprouts are wonderful for appetizer or as a side.

Gene Ehrbar

This place is on my VERY short list of places where I'm comfortable putting myself in the chef 's hands. Nuff said.

Dave

Pork belly was very good, and so are literally all the desserts

Jacob Gyllenstierna

OMG the Chocolate Croque Monsieur - best sweet brunch dish in the city !

Raelinn Doty

The food here is amazing and the small wine list is very carefully curated. (I don't use that word lightly.)

Roman Busygin

Delicious French food . Try lamb shoulder with potato salad . Simply fantastic!

Kevin LaManna

What a treat! The salmon is ridiculously amazing. Definitely get it with the polenta . Top notch.

Jeshua Borges

The service is very good and they are open late .

Julie N

Whatever you do, try the Kale & Apple soup . Wonderful!

Khanh Nguyen

Amazing food and service

Elad Ossadon

Fantastic experience. Food is amazing.

Michael Jones

Creme caramel dessert is a must!!! Always.

Clara Eloy

Decent spot with decent food. Not mind-blowing though

Mike Lambert

The calamari was cooked perfectly and had a surprising hint of spice. Great dish!

Ray S

Very quaint. Lovely wines and an excellent charcuterie plate .

Charlene C.

Everything on the menu is delicious! Try the calamari or the polenta for sure!

Michael Griffin

Bread baked with bacon in it... Sooooooo delicious

Katelyn deDiego

Bar seats are great. Food is rich and delicious.

Vardan Nazinyan

Good place to make late dunner. Cool interior and atkisphere.

Kate R

Servings are really small here - we left hungry after 3 course dinner . I got pork loin with turnips and it was literally 5 slices of pork and 2 small roasted turnips :(

suzanne ????

Creme custard is outstanding!

Michael Harris

Great European atmosphere.

Chloe Condon

Scallops serving is small. Cute upstairs area .

Gordon Wright

Best dining experience I've had in a long time in San Francisco.

Marissa Louie

Try the Roasted Green Garlic Soup - Amazing garlicky goodness!

✨Naveena Abodha✨

Small but cozy place and very tasty French food

Social Media SF

The Chef is incredible and the menu changes often!

Christina Wong

Love the marinated sardines! Can't wait to try everything else

michael affronti

The duck confit appetizer is amazeballs.

Tommy

Best looking staff in the city !

Jai Singh

Definitely get the Confit Salmon . It's Delicious !!!

Nikki B

food , ambience and service

Sean Sheppard

Try the Calamari with Chili Tofu Sauce

Alan Fong

Very cute ambience.

Dylan Boyd

The steak . Not a mis steak .

Malcolm Ong

It gets hot upstairs

Reetta Nurmo

Tomato soup , delicious!

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