Thien Long is a vietnamese restaurant Evergreen San Jose located in United States.
3005 Silver Creek Rd San Jose , CA 95121 United States
Credit Cards | Yes (incl. Discover & Visa) |
Outdoor Seating | No |
Menus | Brunch, Lunch, Dinner |
Drinks | Beer, Wine |
There are other things on the menu but who are you kidding? Get the cha ca. It's the specialty dish for a reason.
Can't go wrong with bun thit nuong cha gio ! (grilled pork w egg roll and vermicelli ). Be generous w fish sauce , sriracha , chili sauce , and hoisin !
Good vegetarian options : pho and ban xeo ????????????????
I love their Bun Bo Hue , one of the best ones I've had.
The dia com bo luclac is probably my favorite plate to get here. Try it out! Has peppers , onions , cilantro , and tomatoes as veggies . Soo good.
Get the catfish and make spring rolls yourself!
Get the dill fish wraps . Done.
#36B is something to write home about and come back the next day for!
fried fish with dill and their tender shaken beef
#2 with the meat on the side and add some meat balls ! Also "C" is hittin-Flour cake with egg ... or something like that. Make sure to eat it while it's crispy .
very affordable , authentic , and delicious!
Very satisfying all white meat fish .
Try the #40 Crispy Chow Fun Beef & mixed Vegetables - #crispy #chowfun
Decent menu selection of pho and dishes.
Some of the best vegetarian pho in the area.
Crispy Chun fun and grilled fish noodle are good here.
Fish bun cha
Try the P1 Pho Nom Nom #1 Special - #phokinGood
This place has the friendliest staff !
#30 and #46 are delicious!!
had better bun bo elsewhere
Gotta get #37 steamed fish with fried pork
I jus love this place!
Try the Bun Cha. Charcoal grilled pork with noodles and vegetables. - Eric Pan
Pho was very good and they provided all you needed for a great take out meal. - Christian Dobler
The best value for your pho craving! Always people eating, many bring family and friends. Their broth is made with beef bone marrows, yummy! - Michael Bailey
I always go here just to walk around, but I always end up leaving with something - Seb Ong-Osmond