Chutnify is a indian restaurant Mercês Lisbon located in Portugal.
Travessa da Palmeira 44/46 1200-311 Lisbon Portugal
Reservations | Yes |
Credit Cards | Yes (incl. Visa & MasterCard) |
Wi-Fi | Yes |
Dining Options | Table Service |
Restroom | Yes |
Menus | Lunch, Dinner, Dessert |
Drinks | Beer, Wine, Full Bar |
Delicious and well made Indian food with a wonderful atmosphere!
Amazing food. Cozy and if travelling a welcome alternative to only the local fare . Samosas , Biryani and Butter Chicken were excellent. Highly recommend.
Really yum Indian food ! Try the chaat and paani puri , as well as the butter chicken and the daal makhani- all excellent ????
Very cozy and good food. Not lots of vegetarian options but the ones they have is super good !!!
Amazing dal! And doosas... And the cocktails . Very good!
Modern Indian food in a very trendy place with great vibe. Duck dossa is unbelievably good and lamb curry is delicious. If you r looking for chicken tikamasala or korma this is not the place!
Naan and lamb biryani are excellent
Spicy ???? paneer and naan ! ????
Food is good
Great Indian food .
Chicken Tikka Dum Biryani
Paneer curry ist eine super vegetarische Alternative hier. Dazu hatte ich „Blumenkohlreis“. Es war nicht mein allerbestes indisches Essen , aber es war sehr gut, und Drinks und Service sind auch gut.
Lugar muito aconchegante . A água de coco com mel e hortelã é deliciosa. Provamos samosa e os dosas. Tudo muito bom. Boas opções vegetarianas .
Currey de frango e camarão muito bons
Dosas fantásticas !!
Não vá se não gosta de comida picante...
Great Indian place. Authentic, cheap, great service. You get a lot of stuff complimentary - papadam, chutneys, Masala Chai. Drinks are cheap. Dinner for two with wine 25 euros. - Olga Ramer
Fantastic food in the heart of Lisbon. Must try the naams. Very honest prices also. - Ary Ribeiro
Local simples. Buffet com poucas opções mas completo: dahl, papadam, chapati, samosa, 2 tipos de caril, arroz basmati, leite/água, sobremesa. €8,00 almoço e €10 jantar. Estacionamento próprio. - Rê Gastal