Savona Restaurant

Savona Restaurant is a italian restaurant Gulph Mills located in United States.

8 / 10
58
ratings
  • Phone

    (610) 520-1200

  • Website

    savonarestaurant.com

  • Instagram

    No Instagram

  • X (Twitter)

    barsavona

  • Facebook

    No Facebook

  • Type

    Italian Restaurant

Address

100 Old Gulph Rd Gulph Mills , PA 19428 United States

Outdoor Seating Yes
Parking Valet
Menus Brunch, Lunch, Dinner
Drinks Wine

Comments / 22


Keywords:

savona valet parking cocktails Caesar salad desserts dinner grapefruit whole chicken lunch well
RC

There's not many options in the Burbs, but you won't be disappointed with this one. Most everything is cooked right and the desserts are fantastic. Free valet parking .

Sarah Lambert

the best restaurant in Philadelphia...service is superb...both the main menu as well as bar savona are impeccable. everything from pizzas to dover sole to the innovative cocktails is not to miss!

Vanessa Motwani

Um this restaurant is amazing!!! Great food and even better service! When we left they had our jackets and car ready outside without us even telling them which was ours. (Get the meatballs !)

Brian B

Incredible food and fantastic service! Savona has a great team. Stop at the bar before dinner .

Thrillist

The service specialists here have added a new twist to coffee , brewing each cup tableside in a bare-bones manner, using a stone-trayed pour-over trolley and just-below-boiling water. Read more

David Nogar

The best, most relaxing, yet sophisticated lunch in the area. Stop by any weekday between 11:30 and 2:30. Highly recommended.

Philadelphia Magazine

The Whole Chicken here is by no means ordinary: buttery and crispy and so delicious it made our Best of Philly list. Read more

Christina Dahl

Their private room was perfect for a pre-wedding dinner !

Mareya Steinbacher

The Caesar salad was great , service was good , grapefruit punch cocktail was delicious

Diana

The bartender- Carmen is amazing! He will customize a cocktail just for you.

Arvind Aravindhan

Awesome restaurant with amazing seasonal choices. Service is the best part here.

Andrew Furman

This was Aaron Burr's headquarters during the Revolutionary War

Stephen Klein

Overpriced and pretentious . Valet parking mandatory (the valet said that it's because they sometimes get a rowdy crowd...at a place with $35 entrees and $15 cocktails ?). Food hit and miss.

Andrew Ramsey

Food is good but the place is stuffy. I can put my napkin in my own lap thank you very much

Showtime Network

Over 1000+ wines in their cellar! Amond (the patron saint of wine ) is smiling down on you!

Philadelphia Magazine

This place has the best winelist, with over 1,000 different bottles to choose from. Read more

Randall Bayuk

Over priced. Horrible service. Reservations for 8:30 PM. Got seated 45 minutes later. Wait staff didn't address. Waiter plunked a baguette into a glass of water. Food mediocre. Pretentious .

Michele Seidman

Ask Carmine what wine to drink. He knows

Todd Scott

Get the pizza

Ben White

the porcini dusted Lamb is unbelievably good.

Philadelphia Magazine

The Marco Castro is the best pizza on the menu. It has sliced pancetta , San Marzano tomatoes , peppery arugula , thin-sliced red onion and lemon juice all on crispy crust. Delicioso! Read more

Dan Twohig

Overrated - much better suburban Philly restaurants

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The salmon was wonderful and the atmosphere was great. We also enjoyed sitting on the balcony and will most likely request it next time. - Josiah Huyard

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The chef’s board is amazing! Happy hour special is a bottle & a board - the chef’s board and a bottle of wine for around $20. - Christine