Le restaurant de l'hôtel Park Hyatt propose une cuisine créative dans un cadre chic aux tons crème et beige.
Park Hyatt Paris-Vendôme (5 rue de la Paix) 75002 Paris France
Reservations | Yes |
Credit Cards | Yes (incl. Visa & MasterCard) |
Wi-Fi | Free |
Outdoor Seating | Yes |
Wheelchair Accessible | Yes |
Music | No |
Dining Options | Table Service |
Restroom | Yes |
Menus | Dinner |
Drinks | Wine, Full Bar, Cocktails |
One of the best restaurants I've been to on Paris. The truffle menu is delicious. The staff are genuinely friendly and knowledgeable ! I'm definitely coming back each time I'm in the City .
John Dory was very good. Our critic would not be the food but in the service. Very kind nice well intentioned but not highly trained in highest level service.
The food is excellent. The service level is not as good as the food. The staff is nice and caring but seem not to be up to the level of the food and lack experience and smoothness at the highest level
Simply scrumptious. Had the six courses with different wines and I enjoyed every single plate.
Excellent service . Great and creative food. Proper Michelin experience.
Lamb dish was very good and the gnocchi was delicious too
Lamb confit was very creative with beautiful presentation.
Scallop dish . So good and nicely presented.
Cheese with apple jelly . Nice combo
The food is very creative
And a cigar with a cognac
And even more chocolate
And more chocolate
To cleanse the pallet. Nice
And then there was chocolate
And now for the sweets
Service impeccable!
Idéal pour une soirée romantique : des mets raffinés et créatifs, un service réactif, une ambiance feutrée. Le juste dosage en tout : rassasié sans être complètement plein avant la fin, en principe !
Le Park Hyatt Vendome est vraiment un lieu exceptionnel a Paris !!!! Chaque visite dans ce lieu est un grande expérience de plaisir !!!!
Все очень вкусно. Все блюда на гурманов. Подается быстро.уходишь сытый,а не обожравшийся!!!стиль хай тек.кухня открытая
Exceptionnel, le menu dégustation est un régal. Du grand art !
Les martinis = le ne plus ultra du monde!
Best hotel breakfast I've ever had. Try the poached eggs, they are cooked perfectly. - Go Go
Lieu sympa, tartare de boeuf très bon. Par contre déçue par le dessert - Lamy Choi
Amazing restaurant at Hotel Monceau done simply with the exquisite taste of P. Stark.. Try the macaroon desert from the extensive desert menu! - Emre Osmanlar
Good deal: dinner menu 32 euros with excellent foie gras fine Duck dish house Champagne ! - Chris T