Ah Chun Shandong Dumpling is a dumpling restaurant Sham Shui Po District Mong Kok
G/F, 60 Lai Chi Kok Rd Kowloon Hong Kong
| Reservations | No |
| Credit Cards | No |
| Outdoor Seating | No |
Most-ordered item lamb and Peking scallion dumplings . Other specialty, such as mackerel dumplings and cuttlefish dumplings , Shandong roast lamb and meat pie are also recommended.
The pan fried cabbage and pork dumplings ($34) are amazing but so heavy. Needed to take a walk afterwards. Complimentary hot sour soup was amazing too. Would come back just for that!
must try their fried dumplings ! highly recommend to wait a bit before eating it cause the juice inside is really hot (I burnt my tongue in the beginning lol ) noodle here is surprisingly chewy :o
One of the best dumplings in HK!! Fried Lamb pitta bread and Peking shredded pork with pancakes are must try!
The fried dumpling that you fill are amazing. Don’t be surprised if communicating is a problem, but the staff try really hard to make your meal enjoyable
Found this place surprising famous for the foreigners – they offer a good choice of dumplings but I can sure there are a lot of cheaper alternatives near Prince Edward district.
They have kids lover like Tomato & egg dumplings and Mushroom & Fungus a dumplings .
Dumplings are great, and they are hot when served :) would love it more if it has more juice ❤️
The dumplings are freshly made in house everyday, don't miss their lamb with leek dumplings .
The dumplings are delicious - pan fried is optional though, so you have to ask if that's what you want.
As you walk in, you’ll see the cooks making the dumplings fresh to order!
I loved the dumplings and string beans .
The fried dumplings are super delicious.
Worth for money !
Minimum $30 per person in you want to eat in
Really really good dumplings !
Love the egg and tomato dumplings
Good pork dumpling
I love the dumplings in soup. The noodles are so-so. Only come here for dumplings - Liu
Lamb dumplings ftw. Sweet potato noodles is also an option here. You can also have your dumplings pan fried instead of steamed. English menu available. - Natalie Lee
Delish home made dumpling and we almost go everyday :) the sweet and sour pork chop is a must try dish! - Bubi Au Yeung