Osteria ai 40 Ladroni

Gooood Food, Friendly & quick service , and decently priced! venetian mix platter and pasta with black ink squid is a must! Fantastic experience, away from the commercial over priced mediocre shops

Started with typical Venice seafood plate(7.5/10), then tagliatelle with porcini and shrimps(8.5/10), finished with mixed fried seafood(6.5/10) +1/2lt vino di casa & baked fish(6.5/10) cost 66€...nice

We’ve been here before a couple of years ago and it was so much better then. €85 this time for two courses: a bit expensive for a pasta €17 and a bit too icey dessert . All ok anyway.

Want some fresh local seafood ? Get off the beaten path, come here and get mixed fried seafood and black pasta with squid ink . Fantastic!

Tavern with tables on the rio de la sensa, excellent first courses , very kind guys.

Stick to the Venezian classics. The spaghetti alla veneziana, is out of this world. Risotto di pesce is un must aswell.

Place to go when in Venice if you like truly good seafood of Venezia art cusine.

You must go to this place!!!friendly staff , amazing food!!! Loved it!!!! ???????????? #yum

Amazing food and location. A straight line , 4 min, from Sant Alvise stop. Looking forward to coming back.

This place was delicious. Get the fried calamari and tagliatelle with lagoon sauce

17Euro just for pasta that tasted like made with Barila sauce out of a supermarket .

Thinly sliced tuna ????????

Fantastically cooked grilled fish platter, but service is pushy, disrespectful and appalling. Be prepared for the scam, I would avoid this place is not worth the aggro.

Overrated for the price. There are much better options around for venetian food as il paradiso perduto.

Cthulhu F'thagn!

Frittura in particolare

Wer in Venedig, abseits vom Tourismus , Wert auf authentisch venezianisches Flair und Essen legt, ist hier genau richtig. Der Service ist sehr aufmerksam. Kategorie: Sehr gut

Abbiamo mangiato molto bene, seppie alla griglia molto morbide e gustose, la polenta con baccalà mantecato era molto buono. Il conto in linea con la media dei risto di zona (35-40€ vino incluso)

Porzioni abbondanti, piatti gustosi con prodotti freschi . Meravigliosi i carciofi con la polenta . Decisamente consigliato. 45 € per due primi, un contorno , due dolci , acqua e vino

Ottimi piatti di pesce . Da provare la crema veneziana come dessert .

Bigoli con il nero di seppia da provare. Servizio cortese e schietto. Canale tranquillo , si può mangiare anche all'esterno .

Molto bello il giardino interno . Ottimo il baccalà mantecato con polenta .

Pesce molto buono. Da provare il baccalà mantecato con polenta e i bigoli .

Ottimo: il proprietario indiano parla e cucina veneziano.

Fantastico il baccala ' mantecato per uno che non mangiava il baccala '

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