One2 Snacks

One2 Snacks is a asian restaurant Toronto Agincourt located in Canada.

8 / 10
25
ratings
  • Phone

    (647) 340-7099

  • Website

    one2snacks1.placeweb.site

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    No Facebook

  • Type

    Asian Restaurant

Address

8 Glen Watford Drive Toronto ON M1S 2C1 Canada

Reservations No
Credit Cards No
Outdoor Seating No
Parking Public Lot

Comments / 14


Keywords:

nasi lemak chicken curry char kway teow chee cheong fun restaurants
Sakai Jeannie

Nasi Lemak with curry chicken and char kway teow are really good and authentic . The portion is really big too. Quite a wait but it’s worth it. Not much space to eat so it’s better to take out . :)

Chris Zhu

The Char Kwey Teow here is the best you can get in the GTA. And it's cheap too! Add an extra egg . You won't regret. Nasi lemak here is super delicious too.

Gabriel Seah

Dry mee siam (sour noodles ) decent. Assam (tamarind ) flavour quite faint so not sour enough. I brightened it with lemon juice : it improved. Besides shrimp & tofu puffs, it had chicken for some reason

Nicole Burley

The Globe and Mail's Chris Nuttall-Smith lists the smoky , wok-seared Malaysian char kway teow at One2 Snacks "...some of the best international cooking anywhere in the world...." http://bit.ly/2dipUPT

Gabriel Seah

Char kway teow had chicken , a few shrimp , spongy fishcake , egg , chives , dark sauce & bean sprouts . Choice of kway teow & kway teow mee. Egg portion ok - after I added another egg

Gabriel Seah

Char kway teow smelled great, tasted only ok. Not really any smoky wok flavour taste: flavour was more burnt than wok fragrance. The noodles themselves were a fusion between Penang & Singapore styles.

Kevin Lee

Laksa , any of the Malaysian snacks , or really anything. This place is a Malaysian institution 👌🏻

Edward C

Chee cheong fun & char kway teow are hot & delicious!

Wesley Wong

Call ahead and order to save waiting time.

Gabriel Seah

This hole in the wall place selling Malaysian food is certified by the Malaysian government, but it's only so-so. Portions are big

Andy Ho

Everything is good

Jenny Chiu

The restaurant is closed Mondays to Wednesdays this summer, and desserts are only available on the weekends.

Janet Kwok

Closed monday to Wednesday

Matt Sampson

Always sold out..... :(

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DaiLo

Silken tofu is great. Tofu so soft it's not even a solid. Smoked miso pairs well with sweetened mushroom and seaweed - Ian Leung

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Lake Inez

The chicken wings with adobo sauce is great! - Jack Hsu

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Hanmoto

Japanese with Korean inspiration and American fast food. Enoki mushrooms, fish, battered chicken sandwich. Make a reservation otherwise you will wait > 1 h. Last call 1:45! - Karla Donjuan