Devil Craft

DevilCraft is a three story restaurant and bar in Kanda, Tokyo, opened and owned by three American beer enthusiasts, John Chambers, Jason Koehler and Mike Grant. Great pizza , great beer . Read more

DevilCraft is the best and all the food here is amazing. I can't even tell you what pizza to get because I've never been disappointed! I crave this place even when I'm back home in America.

The closest to Chicago pizza you'll find in the Tokyo area. They have an impressive selection of craft brews to wash down the pizza .

A nice cozy place to enjoy the best beers and pizzas in town . I am going again soon.

Tiny bar packed full of people, great atmosphere and beers solid. The pizza was just okay and very small (smaller size), expected a bit better.

Great pizza and good beer but a bit pricy (+-1500¥). No real interest if you are from abroad

Reserve a time. I didn't this Thursday. So when I showed up, here is where I was placed. (In the stairway.) 3=S)

The flagship of the DevilCraft duo. Pizzas are great, but don't miss the gyoza !

Try the The Abe Froman - Mozzarella , Parmesan , provolone , Devil's handmade sausage , pepperoni , salami , Devil's house marinara

If you're not alone, make sure to call ahead. One of the busiest places around.

Make a reservation ! It's a small, popular place, so it fills up fast!

Awesome beer and even more awesome pizza . Love this place

Try the The Meatzza - Extra homemade sausage & extra Italian sausage & extra pepperoni & special sauce .

If it's already late in the day come here instead - closer to the rest of the trip

They have a great selection of Japanese beers along with SoCal beers .

Try the Devil Daddy - Chicago Style pizza . lots of Tomate sauce.

Wifi password: devilcraft123

Very small and crammed but great pizza and beer

It's quite small, without a reservation you'll probably end up sitting at the bar .

Three floors on which to sit. Washrooms in stairwell on floors 2 and 4 [keep going up].

don't go alone... portions too large to try different pizzas

A dismally small and greasy "large" pizza took 40 minutes to arrive - and then the waitress added insult to injury by trying to rip me off by adding an inexplicable extra 1,000 yen to my bill. Avoid.

Try the Stone Ruination IPA - Lobe this strong piece.

Craft Beer & Chicago Pizza

BEER AND PIZZA :D

Wifi for free network is devilcraft123

Try the Sound Brewing Monk's Indiscretion - トリペル。つよーーー。

Try the Sound Brewing Koperen Ketel Belgian Pale Ale

Try the Sound Brewing Reluctant Ipa - 苦いねぇ。

Try the Sound Brewing Americanus Stout

Try the Buffalo Wings

Having a Stone Smoked Porter with Chipotle Pepper

Try the Karl Strauss Windensa

Chicago style Devil Works pizza with IPA !!!!

Try the The Devil Works

Try the バッファローチキンウィング With ブルーチーズ ・ディップ - Buffalo Chicken Wing with Blue Cheese Dip. 12本. マイルドBBQソース とスパイシークラシックソースとで半々にしてもらいました。BBQソース は甘めでスパイシークラシックソースは、程よく辛め でした。定番ですね。

Место маленькое, уютное , есть местные сорта пива , втч от самих DevilCraft, и оно очень приличное. Выбор закусок невелик, но на перекус хватит :)

あまりビール を飲まないけれど、好みのヴァイツェンとピッツァ で楽しめました。

日替わり で毎日15種のクラフトビール が楽しめる、ビール 好きもまあまあな好きな人も楽しめるお店。ビール が苦手な人にも飲みやすいフルーティでライトなビール も！種類豊富なシカゴピザ を試さずには帰れない！

予約すれば2・3階に案内される模様。2時間制で、時間になれば容赦なく出されます。土曜夕方訪問時は男性客がほとんどでした

国内外のクラフトビール とシカゴピザ ! 耳までカリカリの厚い生地 のシカゴピザ はSmallでも中々のボリューム。神田駅南口から歩いてすぐ。土日 は15時からOpenしてるのも嬉しいですね。

土日 は15時からオープン。すばらしい。初訪では八重洲のスワンレイクや両国のポパイ のほうがフレンドリー でとてもよかった。飲み直し候補としてlistup。

The last order time of pizzas is 22:00. ピザ のラストオーダー は22:00です。カード払い可能です。 Read more

ピザ のラストオーダー は22:00 ビール &シカゴピザ でクズ感が満喫できます！

🍺とピザ がおいしいよ( ´ ▽ ` )ﾉ

Monthly Pizza→ Seafood Gumbo !

ピザ 生地 美味しかった。クラフトビール も種類豊富。店内禁煙。

美味しいビール と一緒にシカゴピザ が食べられる貴重なお店。

Try the スワンレイク B-Ipa - B-IPA brewed by Swan Lake Brewing, in Nigata, Japan. I like this Belgian IPA, not too strong.

ここに来たらシカゴピザ は食べないと. 美味しいしかなりずっしりきます.