Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!”...
1910 N Coit Rd (at Lauder Ln) Richardson , TX 75080 United States
Reservations | No |
Credit Cards | Yes (incl. Discover & Visa) |
Outdoor Seating | No |
Menus | Brunch, Lunch, Dinner |
trying to eat as much Whataburger as I can since they're being bought out. I wonder if we're still going to have real meat patties?
The meat has changed since ownership changed. Can no longer smell it.
I keep trying to recreate the Whataburger before it was sold. Can't smell the meat any more.
Try adding mayo and ketchup with your mustard . It's flavor explosion!
I keep going back, hoping it will be like it used to be. No such luck.
chicken fingers with gravy AND toast FTW
Made to order
Spicy ketchup Yummmm
Spicy Ketchup is back!
omg that honey butter biscuit is actually dripping lol
I don't think they know what "quick" means.
Scrabble wtf
No more spicy ketchup :(
TODO.. ME ENCANTA WHATABURGER. ....
It was my first time here! I tried the El Shady and it was perfect ???????????????????????? - Steve
My first time here & I had the burger in a bowl. Everything that is put in a burger except the bun. Very good with the chipotle ranch! I would have it again :) - Melanie Rodriguez
Excellent burgers and fries. Maybe the best in Texas! Classic grilled burger and deep fried French fries. So good and pure. - Justin Lisenby
The Caniac is great for 2 people and that sauce is amazing!! Loved it. - Nicole Mclemore