Scarpetta

AAA Four Diamond Italian restaurant located at Fontainebleau Miami Beach featuring a regional Italian menu combining the simplicity of Italy’s cucina rustica. Also, enjoy iconic ocean and poolside views from the fine dining restaurant.

9 / 10
264
ratings
Address

4441 Collins Ave (At Fontainebleau Miami Beach) Miami Beach , FL 33140 United States

Reservations Yes
Credit Cards Yes (incl. American Express)
Wi-Fi Yes
Outdoor Seating Yes
Menus Dinner
Drinks Wine, Full Bar, Cocktails

Comments / 72


Keywords:

polenta pasta good for dates scenic views duck short ribs tasting menu cake great value trendy desserts outdoor seating healthy food dinner bar homemade food staff basil chefs tomatoes
Denise Moak O'neill

Beautiful venue, fabulous view , great service. The octopus appetizer is the best around. Pasta is cooked perfectly; Mediterranean Branzino was delicious. the chocolate Zeppoles for dessert - fab!!!

TripExpert

"Miami Beach's very own version of the wildly popular NYC Italian restaurant of the same name, Scarpetta has consistently been one of the city 's hottest reservations ." -Frommer's on TripExpert Read more

Miami New Times

Though the menu is evolving with a new chef , and Conant is working on a new hotel restaurant in Miami, the staples are still there and always make for a memorable meal. Read more

Christopher Zoller

Best restaurant in town ! Pastas are fresh, homemade , and uniquely original. Not your grandmother's Italian. Constant action, cool vibe, exceptional service , great views .

Miami New Times

Best of Miami 2013- Best Expensive Italian: Scarpetta. Expensive but worth it. Handmade pasta and sauces. Try their Garganelli with english peas , pancretta and a quail egg . Read more

Mohammed Aljallal

Try the chef tasting menu ... Definitely don't miss the pasta its there signature dish ????

S P

Excellent Italian with something for everyone. Great pastas , meats and fish ...

The Feast

Pasta , pasta and more pasta . From their signature Spaghetti to the Duck and Foie Gras Ravioli , everything is freshly made in the restaurant . Even their complimentary bread is a hit among guests.

MiamiCulinaryTours.com

Menu Italian ranging from Raw yellowtail served with olio di zenzero, with marinated onions and baby greens to Duck a Foi Gras ravioli with Marsala reduction.

Zena Burns

One of my favorite restaurants (same holds for the other locations). Spaghetti and the duck and foie gras ravioli are musts.

Eater

Scott Conant 's sizzling NYC Italian import has arrived in Miami to stuff the faces with hand massaged pasta of the been there, done that, eaten it and got the T-shirt crowd. [Eater 38 Member] Read more

Christine D

I know I won't be original but the spaghetti is delicious with some home made pasta and basil . ????❤

Isa Lara

Best dish is the simplest: spaghetti with tomato & basil . It's perfection!

Noelia Morales

I've nvr had a spaghetti so good and I just came back from Italy for my honeymoon. Whoa.. A must try. For app the polenta will also blow you away.

Marc S

Excellent authentic Italian food with an extensive wine list , but $$$$. There can be an annoying wait even with a reservation .

Miami New Times

Scarpetta restaurant docked at the Fontainebleau fresh from the flagship's successful launch in New York. Read more

Joe Rizk

the pici pasta with mushrooms and garlic cream was one of the best pastas I've ever had

Alix

The duck is absolutely incredible. As is the rice pudding napoleon dessert . Chef Michael Pirolo is brilliant and his food refreshing and creative. Eating here is a must.

Gianna Nebbia

Such a perfect meal. The octopus appetizer was incredibly flavorful yet simple. Get the spaghetti ok?

Epicurious

The spaghetti pomodoro and long-simmered polenta with a fricassee of wild mushrooms are both unbelievably rich. Read more

Andrea Wheeler

Before dinner have drinks at the bar . Michael is the best bartender ! If it's your bday he'll make you a cake shot, and yes it TASTES JUST LIKE CAKE !!

Naomi

Try their creamy polenta ! And our waiter DEREK is simply awesome. Thank you !!! :-)

Food Network

Scarpetta, Scott Contant's seasonally-inspired Italian restaurant , serves delicious dishes like Creamy Polenta , Duck & Foie Gras Ravioli and his signature Spaghetti .

Catherine Cano

Do not miss out on the Polenta ! Other musts are the Brussel sprouts and the pasta with tomato and basil !

Gilt City

Try the classic spaghetti with tomato and basil ... the best things in life don't need complicated ingredients. Feeling fancy ? Duck and foie gras ravioli . It's. So. Good.

Andrea Barrezueta

The apps and pasta are great. Not too keen on the fish . Do not leave without having the creamy polenta with truffled mushrooms ... It's out of control!

Sonia Boss

Wine list is incredible. Servers are knowledgeable . Food is outstanding.

Liane Alvarez

The spaghetti , the ravioli and the polenta will rock your world.

Epicurious

Pasta is the specialty at this venue, located in the newly renovated Fontainebleau. Some dishes are pricey (some say overpriced) but the food is delicious and the view from the terrace is spectacular.

Jaclyn ????????

So amazing! Burrata , short rib risotto , and some wine . :)

David Street

Great food and service, best Italian on the beach . Extensive wine list .

Charlie305 SouthBeachHookUp

Ask for john as your waiter and don't miss out on the polenta or spaghetti !

Tom Eldon

Beautiful restaurant , amazing bar , great bartenders .

Sarah Dunn

One of my favorite restaurants in Miami! Get the spaghetti !!

Tom Hogan

Extensive wine list , head Somm Allison is very engaging. Nice setting.

Christopher Pepe

I only wish that more people who ate here understood the quality of what Chef Conant is dishing out. This is a world-class restaurant subjected to no-class clientele.

Henry Bravisk

Try the lobster ???? Tagliatelle ! It’s heaven!

Krissy

Amazing venue, food and excellent service! A must go to in Miami!

keeley patterson

creamy polenta , brussel sprouts , braised short rib...all to die for

Alexandre Munhoz

Outstanding Italian restaurant . Authentic .

Patricia Rothman

The Branzino and the creamy polenta are to die for!!!

Pauline K

Delicious quality fresh food !! Chef Nina rocks!!

Turki

One if the best Italian restaurant .

Sam Winnick

The short rib pasta is to die for!

SunSentinel

Be sure to order coconut panna cotta , which is served with caramelized pineapple and guava "soup ," which will cure you of any anti-guava prejudices. Read more

Mary Ellen Wampler

Pasta with shaved truffles ! Bene!

Mariam Al-Khamis

The polento is fantastic. And their signature spaghetti dish is out of this world!

vicequeenmaria

Polenta , filet, spaghetti OMG everything is amazing here. Try a San Remo cocktail , too.

Adam Palczewski

Amazing polenta , pasta and meat

Tracy Forbes

Short Rib appetizer is crazy good

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