Traditional meets modern in this new age Caribbean restaurant, tucked away on the east side of Austin. Named after the national bird of Guyana, Chef Tavel Bristol-Joseph's menu explores the cooking techniques, ingredients & vibrant food from Jamaica to Puerto Rico & all the islands in between.
1914 E 6th St (Chichon St) Austin , TX 78702 United States
Menus | Dinner |
High end Caribbean. Surprisingly good - although expensive for ATX. Tamarind cocktail , beef curry , roti , pineapple joint…all v good!
An amazing experience, with surprising flavour mixes. Try the avocado , the shrimps , the ceviche and the pink pineapple . The curry and the jerk chicken were out of this world. So were the cocktails !
Wild boar with roti was sweet and fire
Such a cute place! Cocktails are excellent and so is all the food. The banana pudding dessert had us drooling ???? but honesty everything we had was incredible. A bit pricey, but worth it in my opinion! - Allison Binder
Fun spot. Nice drinks. Coll vibe indoors, and a large outdoor seating area with a food truck. Very chill vibe, and mixed crowds. - Polina Weitz