Cacio e Pepe

Cacio e Pepe is a italian restaurant Bukit Batok Singapore located in Singapore.

8 / 10
55
ratings
  • Phone

    +65 6760 3534

  • Website

    cacioepepe.com.sg

  • Instagram

    No Instagram

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  • Facebook

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  • Type

    Italian Restaurant

Address

3 Chu Lin Rd (off Jalan Remaja) 669599 Singapore

Reservations Yes
Credit Cards Yes
Outdoor Seating Yes

Comments / 49


Keywords:

Italian food lava cake good for dates pumpkin soup lamb rack quiet casual ice cream chilli powder friendly staff good for special occasions pesto dinner parking lunch
Cheen The Curious

2-face thin-crust pizza . Ask nicely & if kitchen is not crazy-busy, u can get half-n-half toppings. Undecided, we enjoyed 4-cheeses (pizza al quottro formaggi) & parma ham (prosciutto parma ham )

Cheen The Curious

Agree with 4SQ Nancy - everything tasted yummy. We enjoyed our day's special (tomino cheese ) & pastas : spaghetti carbonara , penne bolognese , squid ink spaghetti , tagliatelle tartufo , lobster ravioli

Cheen The Curious

Tagliatelle Tartufo ($26) is one of our faves here. Pasta soaked in truffle sauce , & served with scallops & prawns . Naturally aromatic w nutty texture

Cheen The Curious

Seafood linguine baked in paper (Linguine al Cartoccio). Tuck into an ocean of crayfish , clams , squid , prawn swimming in homemade marinara sauce . Slurp!

Cheen The Curious

"Cacio e Pepe" means cheese & pepper . Imagine a stripped down Mac & Cheese dish. I enjoyed the namesake prepared here: crispy baked cheese basket holding a creamy pasta serving

Cheen The Curious

There are 3 tables at the back of the restaurant , for an alfresco feel. Comfy & private, with an industrial fan blowing, if u r ok w the slight kitchen exhaust emanating through

Cheen The Curious

Beef lasagne like u wd cook it at home. Honest full flavours. Takes 20-30 mins to cook. $20. Substantial enough to feed 2 adults!

Elizabeth Koh

Salmon steak ; lava cake with ice cream ; quiet , cosy and romantic ambience ; friendly and knowledgeable co-owner-waitress

Cheen The Curious

Charming hole-in-the-wall. Call for reservations so that you won't be turned away disappointed when they are full during peak meal times

Cheen The Curious

A cosy place , with home-style Italian cooking . And they use fresh seafood (source from Jurong Fishery Port ), not the frozen ones a lot of restaurants are beginning to use.

Jisun Yu

hidden gem - authentic home-made pastas ! every pasta that I've tried at this place was excellent, but the truffle pasta , in particular, was out of this world

Cheen The Curious

Bucatini . The spicy tomato sauce highlights the bacon & onions . Slurp! U can let them know ur preference for spiciness level

Cheen The Curious

Risotto w mushrooms . Mushy yet aromatic. There are bits of mushrooms but otherwise suitable for folks on soft chew diet ????????

Cheen The Curious

Penne alla Puttanesca is a spicy offering. Garlic , chilli , capers , anchovies , black olives served in tomato sauce

Cheen The Curious

Tortelli Granchio. Pasta stuffed with lobster & crab meat . Marinara sauce was silky smooth. Topped with prawns

Dawn Lim

Hidden gem for pasta in the West in a cosy little low-rise estate. Authentic and awesome Italian fare !

Cheen The Curious

Daily specials . Yay! We got grilled squid today. Simple flavours from all that burn & smokiness

Cheen The Curious

Ample parking spaces right in front of the restaurant . Plus it's smack in a residential estate, much like Greenwood & Binjai Park in Bukit Timah, so look for a nook and cranny.

Jin Ngee Chia

Everything is good here. Especially the spaghetti carbonara done traditional Italian style without the use of cream.

Cheen The Curious

Spaghetti squid ink ($24). Savoury taste of the sea, complete with squid , clams & prawns

Cheen The Curious

Charming & popular Italian resto hidden along a row of shophouses in the sleepy Hillview neighbourhood

Cheen The Curious

Tagliatelle al Tartufo . Sublime with scallops , prawns & truffle pesto sauce????????

Cheen The Curious

Mozzarella on a bed of arugula leaves is as simple and lip-smacking as a starter as it gets ????

Cheen The Curious

Penne Bolognese . As rustic as it gets. Ground beef or pork in freshly-made tomato-based sauce

Cheen The Curious

Pizza Bella Roma has a surprising touch — peppercorns ! Strong spicy hints ????

Cheen The Curious

Molten lava cake . So yummy, it's not to be shared ????

Cheen The Curious

Tenderloin steak was yummy juicy! Simple joy ????

Cheen The Curious

If the restaurant sounds familiar, it's because they used to operate out of Rochdale Rd (Bartley Rd-Upp Paya Lebar Rd area). They shifted to present location end 2011.

Cheen The Curious

Costata de Manzo(ribeye steak , $45). Simple & good

Saudade

Place is ulu but food is very good overall. Worth a visit if you're seeking a decent Italian meal with homey feel.

Hui Yi Goh

The pumpkin soup was excellent! It was the soup of the day, not a daily menu item. Best pumpkin soup I've ever had.

Cheen The Curious

Pizza menu. Their dough style is thin crust

Jisun Yu

oh, and also don't forget to order dessert - the lava cake and tiramisu are soooo delicious

Justin Lee

Burratta, squid ink pizza , Chicken pollo and four cheese pizza are good! The lava cake is delicious

Cheen The Curious

Gnocchi with cream cheese sauce is the yumz!

Cheen The Curious

Pan-fried pork loin with mozzarella ($27)

Andrew Au

Pizzas are solid and reliable. Staff very friendly . All in all a great neighborhood joint.

Cheen The Curious

Corkage fee is $20 per bottle

Nancy Pang

All items on the menu taste wonderful!

Li Lian Mah

Pizzas , Pastas , Lamb rack & wow Chilli Powder !

Derrick Tan

Authentic Italian food but not the best in Singapore. Pizza from la Nonna is better for the same price range

Sheryl Cheam

The vegetarian pizza is the best pizza I've had EVER!! Must try!! And also the service is very good!!

Cheen The Curious

Tiramisu . Simple but deadly :-)

Tim Ng

Everything is consistently good here

TK S

Love the lava cake

Jack Sung

Definitely order the pizzas !

Jackie C.

Baked salmon and seafood pasta

Jess C

Food is good but service is really slow when it's crowded

ennairda

MINDEF personnel get 10perc off! Lunch and dinner ! :)

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7.0
Italian
La Nonna

Best pizza! The cheese pull is unreal! - Lucy

8.7
Italian
iO Italian Osteria

Plain focaccia and porchetta are a must! Meatballs are yummy. Octopus and farmers salad can skip, not the best. Pistachio tiramisu was well balanced, and bubble coffee hit the spot. Walk in possible! - Jenya S

6.2
Italian
La Forketta Ristorante

Fabulous pizzas! Capriciosa was delightful, wonderful chewy and sweet pizza dough. Burrata salad with tomato jam was yummy and mushroom risotto was well executed. Overall, pricy but delicious. - Jenya S