Enoteca Sociale

Enoteca Sociale is a italian restaurant Dufferin Grove Toronto located in Canada.

8 / 10
139
ratings
  • Phone

    (416) 534-1200

  • Website

    sociale.ca

  • Instagram

    No Instagram

  • X (Twitter)

    enotecasociale

  • Facebook

    120615627992892

  • Type

    Italian Restaurant

Address

1288 Dundas Street West (Coolmine Rd.) Toronto ON M6J 1X7 Canada

Reservations Yes
Credit Cards Yes (incl. American Express & MasterCard)
Outdoor Seating Yes
Menus Dinner
Drinks Wine, Full Bar, Cocktails

Comments / 56


Keywords:

wine agostino artichoke fries tasting menu toffee pudding outdoor seating great value trendy casual cheese salads dinner rabbit chefs arancini Bucatini good for special occasions ragu mushrooms bread
Cassandra King

Enoteca had a great atmosphere and amazing service. For someone who also works in the restaurant industry (Ufficio Toronto), I was very impressed. Loved Gutturnio(as pictured below)and food was great!

Desirée MacDonald

Honestly, this place is amazing. If you can get a group together, reserve the wine + meat cellar, it's beautiful and adds to the delicious food you'll get all night. Excellent. Just excellent.

Aprile Elcich

Forgot how much I liked this place. Simple delicious food. The patio is very popular but you can get a seat if you're lucky.

Mik Ki

The pork ragu was nice. Beware - too much peroni makes it extra salt. Staff are friendly & attentive and the atmosphere inside is very cosy

Nathan

The arancini and tuna conserva are absolutely on the money. Pair them with a spritz and watch the world go by on the patio .

Vinicius Araujo

The cheese board is always amazing. The spaghetti cacio and pepe is perfection. The place is not overpriced and serves amazing food.

Rick Byun

Cauliflower is surprising. Heavenly, musky. Tuna crudo blessed w angel hairs of celery , melt-in-mouth deliteful. Burly waiters , not as macho as you'd think. Charming, metro fare. Not just the waiters !

Earth Day Canada

You obviously enjoy excellent food. Chef Michael Stadtländer will be serving up his sumptuous, local and organic menu at the @EarthDayCanada Gala on June 6th at The Drake http://bit.ly/KSVhVK

Nicole Smith

Fast becoming a favourite. Service is just wonderful, food has never disappointed, so fresh and delicious! A wine list that won't disappoint.

Nancy S

Great Italian restaurant . Quality red wines served at an appropriate temperature! The rigatoni was amazing.

Chris Boutet

Probably my favourite restaurant in the city . Order anything, you can't go wrong. Great wine list and a cheese cave . CHEESE CAVE ! Read more

Michael Fox-Rabinovitz

Great cheese selection , lovely dessert wines , and don't forget the toffee pudding ...

Nuff

Slick Italian comfort food . No airs or pretence. Great for breaking bread with your closest friends.

Demps Chong

Enjoyable experience. Beef tartare very flavourful. Regrettably, portions a tad small but worth a go nonetheless.

AmateurConcierge

Neighborhood Italian vibes. Lovely and chill . Food decent but didn’t light me up

Jackie Pal

Was hoping to try the tasting menu but they were out, so try to go early. It's simple rustic Italian fare . I wasn't blown away but will head back for the great wine selection and family menu.

Mitchell Butler

The tasting menu with wine pairings was a really good deal .

Chefs Feed

Lorenzo Loseto, chef of George Restaurant , eats here on his nights off. He loves the Arancini , mozzarella di bufala & 'nduja. Read more

Seven Days

The service might be a touch pretentious , but the rustic fare is delicious. Try the tuna crudo in Meyer-lemon drizzle! (But don't ask for tea . Yikes.)

Scott Soenen

Smoked spaghetti and clams were fantastic. Great wine program.

Porter Airlines

With a patio covered by a tree canopy, classic home-style Italian cooking and a wine list that goes on forever, this sweet spot is sure to win over hearts, minds – and stomachs.

Brie Young

Try the Grilled Ramps With Romescu & Sheeps Milk Cheese - So delicious, romescu sauce is my new found love

Steve C

Private room in basement perfect for events .

charlotte

Go for the sharing appetisers and sticky toffee pudding rather than the so-so pasta dishes.

Dan L

Delicious, steak , salad and fish all excellent choices.

Craig Essery

Great wine by the glass/taster selection, sat at the bar and tried 8 different wines .

Annuh Strange

OMFG get the butternut squash ravioli . Seriously. Heaven on earth on a plate b

Mo Ko

Gnocci was amazing! Very roasty tasting

RobbieG

Excellent food and service. Ask your waiter for recommendations, they know what's up.

irenesco

Good: Tuna albacore , rhubarb dessert .

Karla Donjuan

If you want the ???? you will need to wait 40 min!

Derek Vaz

The porchetta is cooked overnight in the oven after the kitchen closes. Definitely worth it.

Brie Young

Try the Fresh Pasta Tortellini With Mushroom - This was my fav

Daniel Arbour

Always ask for a pairing wine if your a rookie, the waiters are very knowledgeable

Lauren Simmons

Local done Italian by amazing chefs Agostino and deMille. Enomatic wines ftw.

Glenda Crisp

Try the Sticky Toffee Pudding ! Truly delicious!

Bianca Ker

Get some mozzarella balls with sangria and sit on the patio . Bliss!

vivve

Definitely recommend going all in for the tasting menu here. They don't disappoint.

Lucky

service is always great, food is sometimes inconsistent ... still, one of my fave spots in the neighborhood .

Gadjo Sevilla

Service is superb try the Octopus with Tripe Ragu sauce -simply sublime

Karina Abramova

Rabbit pappardelle is a must!! So is the saraghina 2009 (white) wine

Jakob

Get the octopus antipasti . And try the cheeses ! Seriously!

Renée Mercuri

Artichoke fries = the best app in town ... Rocco Agostino is my (chef ) hero!

Heather Li | 李小倩

Meyer lemon pie with burnt roasted marshmallows ... Do it.

myfridgeisempty

the bucatini all'amatriciana is a must have!

Andria Mendicino

They took off the tasting menu :( but now they do great wine pairings .

Thompson Hotels

Wine and cheese lovers: this is your restaurant .

Samantha Bazzul

Don't get the dirty martini . They use under aged olives , which does make the drink appear more fancy , but lacks the kick of the original.

Jing Gao

the vegetable side dishes

Kristina Kaidanovich

Chocolate pudding w olive oil and salt = heaven.

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