Baraka

Baraka is a modern european restaurant Lipótváros Budapest located in Hungary.

9 / 10
62
ratings
  • Phone

    +36 1 200 0817

  • Website

    barakarestaurant.hu

  • Instagram

    No Instagram

  • X (Twitter)

    No X (Twitter)

  • Facebook

    baraka.restaurant.and.lounge

  • Type

    Modern European Restaurant

Address

Budapest Dorottya u. 6. 1051 Hungary

Reservations Yes
Credit Cards Yes (incl. American Express & MasterCard)
Wi-Fi Yes
Outdoor Seating Yes
Menus Happy Hour
Drinks Wine, Full Bar, Cocktails

Comments / 12


Keywords:

good for dates wine potato mash good service goose liver trendy poached pears foie gras healthy food pears restaurants port good for special occasions meats miso hazelnut crowded peanuts chefs
Rafael Cuestas Rolz

The chef is one of the top 10 chefs in Europe, food is incredible and very good service

Tori

The food was excellent and perfectly paired with excellent wine . The service impeccable. I really enjoyed my evening there!

Maira Alkeviciute

Staff paired great cocktails and wine for our lunch . Very friendly service !

Mark Wright

The food, service and wines are excellent. Decor is very cool

Regina Boros

Foie gras seared, poached pear , port , peanut DELICIOUS, beautiful!

Aliona Saalo

Amazing food experience ⚡️

Austin Gill

I love fine dining and never worry about price - this meal wasn't worth what I paid. Nice staff . Great wine and atmosphere. Average food - the deer loin was dry and tasteless.

Alexander Zhukov

The food is miss or hit, basic Michelin-style molecular mousses etc. The green peas soup , Sakura negroni and loquat dessert were a disaster. 4-set dinner took 2 hrs. Not recommended.

György Demendi

Great cocktails , nice staff !

Markus Aarstad

Located in the Andrássy Hotel . Creative dishes include seared goose liver with hazelnuts and pear poached in port , and soy-Dijon roasted Atlantic cod fillet served with miso and potato mash .

Svetlyo Stoyanov

Nice whiskey selection

Tone Almhjell

Wow. This was marvellous.

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Definitely go for the 7 course menu. You will end up having 11 plates total but if you skip lunch or have a light one, it won't be too much. My favourite course was the suckling pig-ahmazing!!! - Denisa

8.0
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Société Budapest

Awesome menu, very nice modern interior, and kind service. Highly recommended! The bar is also top quality with exciting signature cocktails. - Lili Schuch

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Really good dessert: chestnut purée with wrote chocolate and blueberries! ???? - Maria Kosta