Bakehouse is a bakery Central located in Hong Kong.
5 Staunton St Central and Western District Hong Kong
Sourdough eggs tarts , danish , donuts , beef rendang pie
Egg Tarts here is so special which are made of a sourdough croissant crust by Chef Grégoire Michaud from Four Seasons Hong Kong. Just for grab & go only. One box has 6 pieces. Yummy!
The krapfen style donuts ???? are such a disappointment. I would prefer not waste the calories on these dry masses.
碳水化合物天堂！最愛sourdough ！
IG famous spot - tried the matcha mochi danish. Very strong on the matcha, could barely taste the mochi - Kate
Everything is good here but don’t leave without having the sourdough cinnamon bun with cream cheese ???????? - D Lo
Great selection of sandwiches, salads, set lunch with sides. Fast queue. My favorite lunch grab & go place. - Kailey L.
Just opened in 2018. Museum, Shops & cafes/restaurants.. all in one place. And elevators to get you up & down. - Leonardo Tiberius ⛵
Quality and selection match what you’d expect from the other locations. Second floor offers great people watching along the escalator. - Dave S
An effort to give an landmark a new life, can go for a quick visit if u have time. - P Y Wong