Since 1998, L'Angelus has become one of the most authentic and highly appreciated French restaurants in the heart of historical Chinatown
85 Club Street 069453 Singapore
Reservations | Yes |
Credit Cards | Yes |
Wi-Fi | Free |
Outdoor Seating | Yes |
Menus | Lunch, Dessert |
Drinks | Full Bar, Cocktails |
Duck confit was the best we've had in Singapore. Crispy & fragrant, every bite was pleasurable. And there's that sinful side of potato crisp fried in duck fat . Ahhh...
Probably the best french Restaurant in Singapore. The service is at a good level, the cuisine is fine and delicate. Ask for David for the best advices on the Menu! I will come back for sure.
Famous for its hot chocolate cake and snails ! Have a delicious weekly menu. Love the beef tartare and the huge wine list .
Had the set dinner menu - option of escargots , foie gras , and tenderloin. For dessert the chocolate cake was really good, the pistachio ice cream less so.
Great food, great place. The Le Chateaubriand Grillé is fantastic. Very good for a romantic scape or friend couples.
Amazingly good cote SW boeuf and real French andouillette, a must try! As desserts the Diplomatico rum baba and the Grand Marnier Crepes Suzette will make you cry with happiness! Excellent service
This is extremely underrated. By far the best customer service I have experienced and wonderful food. This really should be on the top 10 in Singapore!
Best dining experience in Singapore so far, food was excellent and host Guillaume made it a great evening. Will definitely be back.
One of the hidden gem in Singapore. Solid French food with good service . Order the beef tartar and the onion soup .
The best French food I've ever had outside of France. Cheese platters are stingy by UK or French standards - but delicious!
chateaubriand , escargots , pan fried foie gras
Get a side order of "pommes salardaises"... This is pure duck fat on thin and crispy sliced potato chips
Very underrated. Have enjoyed ever one of my visits at this restaurant
Boeuf tartare is amazing here
Good food. Will go back.
The best rib eye steak in Singapore
The service is not good. They forgot our order, left us wait 30mins for main course after we finished the starter. No apologies.
From the dessert list try the baba '. Delicious
Pretty good sirloin and ribeye steak. Nice herb crust on sirloin, thick cut on ribeye. Excellent house Bourdeux. Nice atmosphere, very reasonable prices and good service. - Sergei S.
Very nice French brasserie, authentic food by Frenchmen. Great four gras and charcuterie - SJG
The assiette de charcuterie (cold cut platter) comes with a good range of cured meats, baby cornichons, and creamy, tasty, flaky pork that reminds me of tuna. Share it with a friend though, its large! - Crystal Goh