Chuan Kee Boneless Braised Duck is a chinese restaurant Central Region Singapore located in Singapore.
#01-04, Ghim Moh Market & Food Centre (20 Ghim Moh Road) 270020 Singapore
Menus | Breakfast, Lunch |
#01-04: The only stall within this Ghim Moh Market landed a spot as one of the 50 Michelin Bib Gourmand Winners in 2018. Great duck rice sets from $3-5. Closed on every Thur & last Sun of the month.
Set meal comes with half a tao gua, half an egg and some ground nuts . At the cost of lesser meat. Gives a better variety to the standard food. Makes sense to "Add Meat". Dont forget the chilli !
Strong herbal soup . Enjoyable. Duck meat was evenly cooked but served think sliced. Wished they were thicker with more substance
Braised duck cooked to perfection. Rice was well flavoured. Best duck rice I've had in years!
Good and tasty boneless braised duck . Portions are quite small though so upsize your order!
This was so delicious for dinner . The duck has a slight herbal taste.
The poultry is tender with a layer of fatty skin and is accompanied by a side of peppery herbal soup
$11 for 2-to-share. Choose between rice , noodles or porridge !
Cooked to perfection!
The braised duck is very good
Good, simple and cheap duck rice .
One seed durian (abt 40 g) has 54 calories. A small durian (602g) has 163.1g of total carbs, >50% of our daily nutritional requirement! Watch that waistline. Source: SingHealth - Cheen The Curious
Their appams here are probably the best in Singapore, in terms of consistency & fluffiness. Enjoyed it plain, with egg or butter - Cheen The Curious
Like the fact that their soup is flavoured with both fish & wolf berries. Tasty & sweet. And pretty too! - Cheen The Curious
The hor fun is pan fried in batches and is one of the best you can find with great “wok hey”! I like the fish version as the slices are fresh. Beef for the default first timer I think… - Calvin Lim
Best black carrot cake. Having it since I was in primary school - Jason Yeo