Tai Cheong Bakery is a café Changi Singapore located in Singapore.
Changi Airport Terminal 3 Basement 2 (#B2-34) 819663 Singapore
Hong Kong branded egg tarts found in Singapore airport . Still worth a try especially when it’s piping hot!
Everybody gushes about their egg tarts but their true star is their wonderful crisp skin wife biscuit with jelly-like soft centre. Heavenly when you buy it warm, off the rack!
Egg tarts are slightly sweet for my liking, the crust is thick and nice.
Don’t order the polo bun 菠蘿包. Truely disappointing experience
Hands down the best airport lounge Ive been in to date. Incredible food there is alsoa beautiful shower facility. The baked Japanese Somen with lotus root and fungus. Worthy of. a 2nd helping. - Dress for the Date
Big bright open, fresh plants, fresh air... Love everything about T3 except for the huge queues. Come early!! - John A
좁고 복잡하고 더러움. - Junsu Bae
The Otah combine with Soft French toast is fragrant & nice. This seems to be only available at BreadTalk IHQ outlet at the moment. Look forward to having this at its other outlets. - Jess Thia